This is a blend of four grapes in the French portion of the Alps; Jacquere, Chasselas, Chardonnay, and Altesses. Light green gold in color. The nose is all about the minerals. Not much fruit. Oily texture. Good acidity. Lean minerality on the palate. This win begs for food but nothing too heavy. It retails for $14. A nice lunch wine but more pleasing for those with European wine tastes.
100% Chardonnay. Light copper/gold in color. The nose is interesting with lanolin, yeast and very slight ginger. It dies have a nice acidity. On the palate, a light citrusy note along with some ginger. Slightly sweet. Good finish. This retails for $25 and competes with Champagnes in that price point. Food friendly with a wide variety of foods.
Ruby in color, purple at the core. The nose has cinnamon, cherries, and dark cherries. Some cedary spice. On the palate, this has nice tart cherries with an underlying earthiness. It seems open and drinking well although will certainly mature. Some depth to it. Would work with a lot of different foods. This retails for around $35 which, for Burgundy, makes this a nice entry point.
This is always one of the best Cotes du Rhone and in good vintages it is worth stocking up on. It cellars well for five to ten years. Drinking great right now. Purple/ruby in color. The nose is very nice with black cherries, violets, spice and slight cedar. On the palate, juicy black cherries, spice and gravel notes. Not quite layered but more of a mosaic. Good acidity. Food friendly. This retails for close to $20 which makes it a great value. Better than a lot of Chateauneuf du Papes!
Light ruby in color. The nose is great but a bit tighter than the Clos Vougeot. Cherries, and some rhubarb and cranberries. Also some cedar. On the palate, this is medium bodied with nice cherry and cranberry fruit. There are slight tannins. Lots of depth. This continued to improve in the glass but really needs more cellar time. It has good acidity. Long finish. A lovely wine proving why the better wines from Echezeaux justify its Grand Cru status.
This was way above my expectations for a not so great vintage and their regular cuvee (although they didn't make a Felix in 2014). Deep ruby in color. The nose is a bit musty but clears to show raspberries, slight strawberries, a bit of pine and spice. On the palate, this has a lovely slick-ish texture that makes it imminently drinkable. Bright acidity. Nice finish. Drinking quite well right now, this is not going to make old bones.
Pop and pour. This is very solid but given the release price ($50) and ten years from a great vintage, it seemed to under perform a bit. Purple in color. The nose is tight at first but eventually opens up to cassis and spice. On the palate, this has a nice enough texture. Nice cassis fruit but a bit one dimensional. Perhaps there is still time to develop but it seems that if that was the case, there would be glimpses. Still, it is enjoyable and if straightforward, at least that is a good direction.
Ruby in color. Gorgeous nose. Surprisingly accessible. Cherries, black cherries, floral notes and slight baking spices. Complex. On the palate, this is very pretty. Elegant. A soft texture but yet firm. Cherries and black cherries. Just a touch of earth and spice. Long finish. Great balance. While this is sure to improve for twenty years, it is superb right now. This is an expensive wine in anybody's book, but given the state of Burgundy, this is a great wine that will justify its price (relatively speaking). Lots of upside here.
This is a joint project from two successful winemakers from other parts of France. It is a blend of Grenache, Syrah and Carignane according to the web site. This was really good and for $9 a screaming value. It is a fruity wine and drinking quite well right now. Perfect for this summers BBQ's and parties. Purple in color, ruby at the rim. The nose is slightly earthy with black raspberries and a slight pine note which was enjoyable. On the palate, this has firm tannins. Black raspberries and black licorice underneath. Bright fruit. There is even some upside with this wine over the
it is unusual for a French wine to list a varietal on the label. This is labeled Vin de France which is why it can be done. There is an address in Mercurey so perhaps these grapes are grown in Burgundy but that is just speculation. Ruby in color, clear and bright. The nose is slightly earthy with macerated cherries and slightly sour cherries. On the palate, this has some serious tannins especially for Pinot Noir which is unusual. The wine is thin bodied and lean with cherries. There is a slight depth. It sold for under $10 per bottle so would make a find party wine.