Wine Reviews

2019 William & Mary Cabernet Sauvignon Napa Valley, USA, California, Napa, Wine Review

Vintage:

2019

Score:

Grade:

This is their basic Cabernet but don't under estimate it. Purple in color, opaque and bright. The nose is deep with cassis, blueberries, cedar and spices. Full bodied. Firm tannins. Nice balance. On the palate, this is complex if tight. Give it a few hours of decanting if opening soon. Flavors of cassis, blueberries, cedar and dark chocolate. Long finish. This is open now but will continue to improve and patience will be rewarded. Drink over the next twenty to thirty years. It is great on its own and will work with typical foods, i.e. steak, prime rib, etc.

2015 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese, Germany, Nahe, Wine Review

Vintage:

2015

Score:

Grade:

If you like sweet Rieslings, this is a fantastic wine. At age 11, it is in a great space with years left. Medium golden in color, clear and bright. The nose has peaches, flint, pineapple, and lime. Medium bodied. Slightly viscous. Great acidity. On the palate, this is delicious. Slightly sweet. Flavors of lime/citrus, minerality, peach and slight pineapple. Long finish. This is very food friendly and will work with most foods. Thai food would be a perfect match. drink over the next twenty years.

2023 Hermann J. Wiemer Riesling HJW Vineyard, USA, New York, Finger Lakes, Seneca Lake, Wine Review

Vintage:

2023

Score:

Grade:

One of the better Finger Lakes producers. HJW Vineyard is about 50 years old. Pale straw in color, clear and bright. The nose is deep with aromas of green apples, slight "wet rocks", and a bit of chalkiness. Medium bodied. On the palate, this is dry. Slightly crisp. Flavors of green apples and minerality. Some depth. Good finish. This is nice on its own but will work with almost any food. This will work well with Pasta Primavera. Drink over the next seven to ten years.