The California Central Coast, identified as Santa Barbara, San Luis Obispo (and its main wine region Paso Robles) and Monterey is California the way it used to be, or at the very least, California the way people want it to be: small towns, charming architecture, varied history of Missions and Indians, and coastlines for miles; a slow pace, clean air and a belief that no one real really works very hard. But the area has been home to grape growing since the Spanish brought vine cuttings from Spain via Mexico in the late 1700s and winemakers and vineyard managers have been working hard ever since.
To celebrate this beautiful region IntoWine.com offers these 50 wines that represent the diversity of the California Central Coast.
France’s Champagne Taittinger started its U.S label with the opening of Domaine Carneros in 1987 and has gone on to create world-class sparkling wines in America, of which their flagship Le Reve has always been a consistent standout. This Blanc de Blanc is comprised of five Chardonnay clones from the Domaine’s Carneros estate fruit. 
Discovering the interior of Napa Valley wineries is as exciting as experiencing the exterior of this magnificent place. Napa Valley wine caves offer visitors a chance to see a winery’s inner beauty, you’re able to witness the more refined details pertaining to the production of Napa Valley wines. Whether they’re chiseled into famous Napa Valley mountainsides or dug deep into the rolling hills, the Napa Valley’s wine caves are very cool (literally and figuratively speaking). The views from the depths of these hidden spaces are intriguing and provide insight into the complexities of winemaking; the bottling and aging, the importance of a wines environment, the temperature and storage. All these aspects of different wine making styles offer a glimpse into how a vineyard produces unique characteristics for their wines. Historically, wine caves reach as far back in history as wine itself, the idea of storing wine in an underground cool climate apparently made a lot of sense then as it does now, and the art of constructing highly functional modern wine caves has now been perfected. In order to cruise around in a Napa Valley winery’s wine cave, you’ll need to plan in advance and make a tour and tasting reservation, most tours include a wine cave excursion but feel free to ask. Here is a list of the Napa Valley’s five best wine caves:
Sauvignon Blancs grown in the Napa Valley region have striking aromas that translate into even more specific palate characteristics. This varietal is extremely versatile and the characteristics change from region to region, for instance, in France Sauvignon blanc is labeled “Sancerre” or “Pouilly-fume” named after the actual places and can take on grassier aromas then one would find in the Napa Valley. Sauvignon Blancs grown in the Napa Valley provide visitors with such specific tasting profiles and these easily diversify your wine tasting. Experiencing a Napa Valley Sauvignon Blanc will give your wine flights a more well-rounded wine range ultimately aiding in furthering your wino knowledge (sometimes a goal among visiting wine novices). Here in the Napa Valley our Sauvignon Blanc is fully ripened in the heat creating bright citrus, grapefruit, and passion fruit aromas, alongside juicy peach, nectarine and melon nuances. These flavors and tastes contrast perfectly with the rich oaky chardonnays that are often highlighted in Napa Valley wine tasting. Also, Napa Valley Sauvignon Blanc is known to make many ladies swoon with excitement, women tend to be its biggest fans. These Five wineries produce the best Napa Valley Sauvignon Blanc in addition to the perfect place to taste them.
Napa Valley Zinfandels are celebrated for their easy drinking allure and bold juicy flavors making this varietal a total crowd pleaser. Zinfandels made in the Napa Valley are iconic, although some may say a little forgotten, however, it’s a flavor profile known for intense black fruits and spice which render Napa Valley Zinfandels as the most epically jammy varietal produced. The Napa Valley’s warm California climate is fundamental to winemaking and Napa Valley Zinfandels are a great example of how winemakers utilize that heat, skillfully harnessing the temperatures to produce some of the most intense wine the Napa Valley has to offer. Zinfandels crafted in the Napa Valley region, especially old vine Zinfandels, have exploding flavors that ripen outrageously giving life to wines that create an exceptional food and wine experience. When you find a way to always have excellent Napa Valley Zinfandel around it’s sure to illuminate any meal because Napa Valley Zinfandel is, more than anything else, a food pairing wine. These Napa Valley wineries with the best Zinfandel are recommendations specifically known for their outstanding, award-winning Zinfandel.
A Napa Valley boutique winery is always a good time. Finding a unique, family owned, small production winery to visit can honestly set fire to your wine desire. The best boutique wineries in the Napa Valley give you the opportunity to taste the most captivating, passion driven, and rare wines Napa has to offer. A noticeable factor about boutique wineries is that your visit may include a tête-à-tête with the winery owner or vintner themselves (sometimes both!). Boutique wineries are exclusive and are small production which means they produce a fraction of the wine larger more industrialized wineries produce in a year, this is the defining factor in finding a proper “boutiquey winery.” Spending time at one of these quaint boutique Napa Valley wineries will help you to understand how incredible wine truly is (if you didn’t know that already) because boutique wineries respect the art of winemaking and seek to convey their passion and love for what they bottle!