This is a 100% Malbec from the Napa Valley. The term Ghost Winery refers to the fact that the grapes come from an old 19th century winery that is no longer in use as a winery. The building is now a residence but there are still vines growing. These Malbec vines are on that property. Purple in color, opaque and bright. The nose took about an hour to open and then showed plums, black cherries, figs, baking spice and some milk chocolate. Full bodied. Medium tannins. On the palate, this took a couple of hours to really hit first gear. Give it some air if opening now. Flavors of plums,
What a great bottle for Halloween! Cool label front and back and really good wine. This is 100% Cabernet Franc from Rutherford. Purple in color, ruby at the rim, mostly opaque and bright. The nose takes about 30 minutes to open then shows nice ripe Cab Franc, that is to say, black cherries, some black raspberries, coffee, dark chocolate, just a bit of cigar tobacco. Full bodied. Medium tannins. On the palate, lots of black cherry and black raspberry fruit with underlying coffee and tobacco. Long finish. Gives this some air if opening this Halloween, it really got going after being
From Magnum. This was tasted right after some older Bordeaux's and the difference was obvious. Both styles were good, but even at age 17, this was about fruit and sunshine while still showing some tertiary development. Purple in color, opaque and bright.
Tasted from a Magnum. This old guard of Napa is doing just fine thank you. Delicious at age 12. Inky purple in color. The nose has cassis, mushrooms, and dust. With a bit of air, it wakens up showing some chocolate and black cherry notes as well. Full bodied. On the palate, sweet cassis fruit with some dark chocolate and slight spice. It has a nice depth to it. Medium tannins. Nice acidity. This got better all night long. This should continue to drink well for ten to twelve years. It works on its own and went very well with a veggie pizza.
Copper/golden in color. The nose shows a fair amount of grapefruit but also some spice/oak. On the palate, this has a very nice texture. Notes of lemon peel and slight peach. Good finish. Tasted blind, it was easy to guess Napa Chardonnay. This is drinking well now and should be for the next five to seven years. Nice on its own or with some cheeses it may over power lighter foods but will work with heavier fish dishes or pasta with a cream sauce.
This is a nice white from Mike Smith at Myriad. Light golden in color. The nose is a bit waxy with lemon (a slight furniture polish note) and nice minerality. slightly viscous and slightly oily in texture. On the palate there is a nice lemony note along with underlying minerality. Crisp. Good finish. This is drinking well now. it probably should be consumed in the next few years to enjoy its vibrancy but no doubt it can last longer. It will go well with chicken salad or other lighter foods and sea foods.
2017 Precision Wine Co. Acclaimed Cabernet Sauvignon, USA, California, Napa, Rutherford, Wine Review
This is "cellared and bottled" by Precision Wine Co., but that is really all I could find out about the wine. Purple in color. The nose has cassis and a grapey quality. On the palate, this is slightly sweet. One dimensional. Drinks easy. Black raspberry fruit. Clipped finish. Lacks much acidity or energy. The kind of wine that, for the right price, it fine to serve at large events.
From the eponymous winery of Thomas Rivers Brown. They make some stunning Cabs and this one is always one of my favorites. The 2017 version is no exception. The only real question is just how good it will get. Inky purple in color. The nose has cassis, blueberries, slight floral notes, sandalwood and a roasted wood quality. This is one wine where the descriptor of sexy will work. The palate is tight but in the glass opens with cassis, slight blueberries over a a nice hard, dry earthiness with gravel and graphite. Some sandalwood on the finish. Medium to full tannins. This should c
2017 Hobel Wine Works Cabernet Sauvignon The Arris Sodhani Vineyards, USA, California, Napa Valley, Wine Review
I believe this is a new wine for Hobel. Purple in color. The nose has cassis, chocolate, some earthiness. On the palate, this was a wonderful rich texture. Lots of cassis fruit over a dry earthiness/dust. Firm tannins. This is ripe but not over done and no signs of being too ripe. Long finish. This seems like it is close to drinking well with a bit of air. It will still improve over the next five to seven years. It drinks well on its own and should work well with roasts and grilled foods.
We shared this bottle with Rob Greer over a recent lunch in Napa and then finished it up at dinner giving it a lot more time to breathe. For those on the mailing list, this is the current release. The vineyard is in a spectacular location across the street and down the hill a bit from Scarecrow. A very pretty property. The wine itself is quite young but might be the best Greer yet, and that is truly saying something. This is one of the best wines that Napa has to offer. It is made by Aaron Pott. Purple in color with a ruby rim. The nose has cassis, slight sandalwood, spice and with