Rhone (Rhône)

• Châteauneuf-du-Pape
• Cornas
• Crozes-Hermitage
• Gigondas
• Hermitage
• Lirac
• Saint Joseph

This is 80% grenache with 10% Syrah and 10% Cinsault.  It is a more traditionally styled CdP.  Garnet in color, mostly clear and bright with some purple swirls.  The nose has black cherries, cherries, black raspberries, slight floral notes, and spice.  Medium bodied.  Light tannins.  On the palate, this has flavors of black cherries, black raspberries, slight earthiness and spice.  This seems about fully mature but should drink well for another five to eight years.  Better with food, this worked well with assorted pizzas.  

This is a blend of Grenache 75% and Syrah 15% along with ten percent Cinsault, Mourvedre, and Carignan.  Deep garnet with purple swirls, mostly opaque and bright.  The nose is lovely with cherries, black cherries, spices, black pepper, slight black olives and black raspberries.  Medium to full bodied.  Slight tannins.  On the palate, juicy black cherries and cherries with spice and char.  Nice finish.  This drinks easy on its own and will work well with grilled meats, fowl or veggies.  Drink over the next three to five years.  

Another great value in Cotes du Rhone.  Purple in color, mostly opaque and bright.  The nose is great with black cherries, cherries, floral notes, spices, and black olives.  Medium bodied.  Good acidity.  On the palate, this has nice depth and some complexity.  Black cherry fruit with some cherries and just a hint of strawberries.  Nice texture.  Light tannins.  Good finish.  This is delicious on its own and will work well with food.  This would be a classic match with cassoulet.  Drink over the next three to five years.  

Cotes du Rhone wines have been and continue to be some of the best values in wine.  This is a blend of Grenache, Carignan and Syrah.  Purple in color with some ruby hues, mostly opaque and bright.  The nose is interesting and nice with black cherries, black raspberries, spices, slight purple flowers and slight chocolate.  Great full bodied texture.  Good balance.  On the palate this is delicious.  It has depth and some complexity.  Flavors of black cherries, black raspberries, spice and char.  Nice finish.  This is great on its own and will work well with food.  This is a great choice for g

This is consistently a great value in CdP and the 2019 is no exception. A blend of 80% Grenache, 17% Syrah and 3% Mourvedre, this is a refreshing and food wine.  Deep ruby in color, mostly clear and bright.  The nose has raspberries and cherries with a slight earthiness.  Medium bodied.  Light tannins.  On the palate, there is some depth here.  Bright red fruit flavors.  Good acidity.  Nice finish.  This is nice on its own and better with food.  A great choice for Pizza night.  Drink over the next five years.

This house and this wine don't seem to get the attention that they deserve despite the critics loving them.  It is a blend of 45% Grenache, 45% Mourvedre and 10% Syrah.  Purple in color, opaque and bright.  The nose is big with black raspberries, black cherries, slight plums, spices, floral notes and roasted meats.  Full bodied.  Light tannins.  Great energy.  On the palate, this is delicious.  Complex.  Layers of black raspberries, plums and black cherries with some char and spice.  Long finish.  This is getting close to peak and should drink well for another eight to twelve years.  Great

Wow.  One of the best CdP's I have ever had.  This is in a great place right now.  Deep ruby in color, mostly opaque and bright.  The nose is incredible with black cherries, black raspberries, violets, garrique and slight char.  Full bodied.  Sexy, voluptuous texture.  Great energy and balance.  On the palate, this is just about at peak.  Complex and deep with layers of fruit and minerality.  Flavors of black cherries, black raspberries, spice, earthiness and char.  Long finish.  This is great on its own and would be excellent with Roasted Duck.  Drink over the next ten years.  

Pop and pour on day 1 and it was a bit disappointing.  Good, not great.  Recorked and tried again on day 2.  So much better.  At eight years from vintage, that is surprising and impressive.  Purple in color with some ruby hues.  Mostly opaque and bright.  The nose is deep with black raspberries, gravel/asphalt, some garrique, and slight dried floral notes.  Full bodied.  Light to medium tannins.  Very lively.  On the palate, this is complex.  Layers of black raspberries, black cherries, spice and char.  Good acidity.  Long finish.  This is delicious.  Great on its own, this would be great w

As many times as I have had the red, I am not sure I ever had the white.  Tasted blind, I guessed Hermitage.  It is a blend of 45% Clairette and 30% Grenache Blanc, with the Roussanne and Bourboulenc.  Light golden in color with some green flecks, clear and bright.  The nose has lemon, wax, vanilla, oak and spice.  With air a slight tropical fruit.  Full bodied.  Viscous.  Nice mouthfeel.  On the palate, lemons with almonds turning slightly bitter on the finish.  Long finish with some heat.  A very nice white Rhone.  Young but drinking well.  It needs a bit of food to sort out the rough edg

Gigondas is often thought of as a "lesser" Chateauneuf du Pape.  That can be good as in pricing or bad as in quality.  This is neither.  It is one of the best Gigondas produced and it is not inexpensive.  That said, if you like CdP, you will love this.  Purple in color with some ruby hues, mostly opaque and bright.  The nose is great with black raspberries, spices, slight floral, black cherries and earth.  Full bodied.  Good acidity.  Light tannins.  On the palate, this is complex and layered.  Deep.  Flavors of black raspberries, earth and char.  Long finish.  This is not yet  at peak but