2015 Andreas Laible Durbacher Plauelrain Riesling Trocken 'An der Kapelle', Germany, Baden, Wine Review

Vintage: 
2015
Score: 
91
Grade: 
A-

This is an interesting and quite good Riesling.  Yellow gold in color, clear and bright.  The nose is nice with apples, slight sitrus and minerality.  Medium bodied.  Good acidity.  On the palate, this is dry.  Flavors of apples, slight lemon and minerals.  A little short on the finish.  This wine has plenty of stuffing and while it is good on its own, it will be better with food.  It should work with most foods, but Spaetzle seems like a natural choice.  Drink over the next five to eight years.  

2019 Jürgen von der Mark Grauburgunder Bedecke Deinen Himmel Zeus, Germany, Baden, Wine Review

Vintage: 
2019
Score: 
92
Grade: 
A-

Really interesting wine.  This is Pinot Gris (Grigio) from Germany.  The name of the wine comes from a Goethe poem Prometheus.  Light golden in color, clear and bright. The nose has light white peach and minerality.  Medium bodied.  Good balance.  Nice acidity.  On the palate, minerals, peach and a slight herbal quality.  Good finish.  This is nice on its own, but better with food.  A nice wine with a Red Lentil salad.  drink over the next five years.  

2015 Andreas Laible Durbacher Plauelrain Riesling Alte Reben Trocken, Germany, Baden, Wine Review

Vintage: 
2015
Score: 
91
Grade: 
A-

From the excellent 2015 vintage.  This is a bit different from "typical" Rieslings.  Light golden in color with a touch of green hues, clear and bright.  The nose is mineral drive with minerality, slight lemons, and petrichor.  Medium bodied. On the palate, minerality with a bit of lemons.  Good acidity.  Long finish.  This is a wine that really needs food to shine.  It would work nicely with crab or chicken salad.  Drink over the next four to seven years.  

2017 Enderle & Moll Pinot Noir Liaison, Germany, Baden, Wine Review

Vintage: 
2017
Score: 
83
Grade: 
B-
Current Price: 
$27.00USD

My first time trying this producer.  It will appeal to those who like very delicate, cooler climate styles of Pinot more than I.  Pale ruby in color, clear and bright.  The nose has cherries, celery and an herbal note.  Light bodied.  On the palate, the cherries come thru a bit but the celery is stronger.  A medicinal/herbal note on the finish.  Not sure where this goes from here, but if you like it young, you will probably like it over the next five to seven years.  It will work much better with food, perhaps a salad with fresh pomegranate.  

2013 Ziereisen Syrah Gestad, Germany, Baden, Wine Review

Vintage: 
2013
Score: 
88
Grade: 
B+

Purple/ruby in color.  The nose has black raspberries and slight bacon fat.  On the palate, cranberries and black cherries.  Slightly sour notes. Light tannins.  This is a great wine to fool people in a blind tasting.  After all, who is going to guess German Syrah?  At around $30, this is not crazy priced either.  Nothing amazing here but it is a solid, cooler profile Syrah.  

Germany’s Baden Wine Region: Land of Wine & Sunshine

I begin this article with a disclaimer: Baden is one of my favorite wine regions in all of Germany – not that I’ve ever visited a German wine region I didn’t like. I’m heartily biased toward Baden, however, not least because I’ve spent so much time there. Our good friends – the ones who arranged last fall’s winery tour – have taken us all over Baden, ensuring that this warm and inviting part of Germany will always have a special place in my heart.