2015 Denner Theresa

One of my favorite white Rhones from California. Served a bit too cold, this needed to warm up a bit. Then it was great. Green/gold in color. The nose is lemony with a slight waxy note once warmer. Also a nice mineral streak. On the palate, this is crisp and bright. Lots of energy. Lemons with that mineral streak. Long finish. Worked well with food. Its hard to guess on the ageing trajectory of these wines, but it seems very young now and enjoyable. I will hold at least one to age a bit and see.

2007 Saxum Syrah Booker Vineyard, USA, California, Paso Robles, Wine Review

Saxum just killed it in 2007 and now that the wines have shed their baby fat and some of the exuberance, they are rocking.  Inky purple in color.  The nose has black raspberries, black pepper and gamey meats (in a good way).  On the palate, wonderful texture.  High energy.  This is a big wine but so light on its feet.  Lots of alcohol but it never shows in anywhere.  Delicious.  Deep and complex.  Still, may have some upside as this ages.  Easily has a decade, probably two.  Just a fantastic wine.  

2014 Roar Syrah Garys' Vineyard, USA, California, Santa Lucia, Wine Review

Inky purple in color, bright.  On the nose there is nice black raspberry fruit with black pepper.  On the palate, this is a big, fruity wine.  Lots of black raspberry fruit.  Slight mineral backbone.  Deep but tight.  I think a few more years of cellaring will bring out even more of its potential.  Although it drinks cooler climate, it is a big wine.  Nice texture.  Long finish.  

2011 Torrin Tsundere, USA, California, Paso Robles, Wine Review

Torrin has quickly become one of my favorite Rhone blends anywhere.  I urge people to get on their mailing list before it fills up (if it hasn't already).  2011 was a difficult vintage for many in paso, but Torrin handled it quite well.  This one is a unique Syrah, Cabernet Sauvignon, Tannat blend.  Gorgeous wine that was delicious if still young.  Purple in color.  The nose has black raspberries, graphite, some black cherries and an underlying char.  Full bodied.  These are big wines.  The black raspberry carries thru to the palate as does the underlying char.  A great minerality as well. 

2010 Saxum Bone Rock James Berry Vineyard, USA, California, Paso Robles

Pop and pour.  This needs air or cellar time.  Inky purple in color.  The nose has great black raspberries with black pepper and some roasted meats.  Very young.  Firm tannins.  Great black raspberry fruit.  Plenty of depth but hard to see the bottom.  It opens slightly in the glass.  The last sip three hours later is the best.  Plenty of upside for this wine.  It is delicious but if drinking it now, open it 12 hours in advance to breathe.  

2010 Saxum James Berry Vineyard, USA, California, Central Coast, Paso Robles, Wine Review

Always a star.  This is is still young.  This bottle was opened at 9:00 am and served at 11:00 pm.  It was served with dessert; a bittersweet chocolate tart and it worked wonderfully.  Inky purple in color.  The nose has chocolate covered cherries, black raspberries, slight floral qualities and spice.  On the palate, this has a lively quality to it.  Juicy acidity. Lush.  This is a big wine but smooth with no signs of alcohol.  Delicious.  Ripe but not overtly or sweet.  Long finish.  Upside for sure and development.  No harm in drinking now but will continue to evolve for a while.  

2007 Jaffurs Syrah Bien Nacido Vineyard, USA, California, Santa Barbara - Wine Reivew

This was opened as part of #BrownsSuckWinesDont.  While watching the Browns move to 1-29 over the last two seasons, I console myself drinking great bottles.  This one was no exception.  Pop and pour, it took about 30 minutes to get going and kept improving from there.  Purple in color.  The nose is gorgeous with black raspberries, violets, black pepper, roasted meats and graphite.  Deep and complex on the nose.  On the palate, this is both contemplativve and delicious.  Black raspberries, slight bacon fat, slight black olive, leather, smoke and char.  Great lush texture.  This is a big wine

2014 Andremily Syrah No. 3, USA, California, Santa Barbara - Wine Review

This was a great wine, but I had hoped it to show a bit better.  I gave it 12 hours of air and that wasn't enough.  There is a glass left in the bottle and I am curious how it will show later today.  That said, it was an excellent wine.  Inky purple in color.  The nose has black raspberries, white pepper, roasted herbs and char.  On the palate, there is a nice texture.  The wine is quite tight and seemingly ver fully unwound.  Plenty of black raspberry fruit with an underlying char.  Nice finish.  We served with a variety of chocolate desserts and that seemed to work well.