California

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Stunning wine.  This was tasted blind in a flight with some truly great labels and this was my favorite.  Blind I guessed that this was a 2013 Schrader Cabernet.  Inky purple in color, opaque and bright.  The nose is gorgeous with cassis, pencil lead, cedar chocolate and gravel.  Full bodied.  Medium to firm tannins.  Incredible, seamless texture.  Great balance.  On the palate, cassis, slight blueberries, chocolate and char.  Long finish.  Complex and deep.  Very impressive.  This is young and will no doubt evolve more but its great right now.  Drink over the next 25 years.  

Served as part of a high end blind flight, this was perhaps my "worst" guess of the night.  Blind, I called a 2018 Solaia or Sassicaia.

Served blind, I got lucky and guessed 2017 Scarecrow.  This was more open and ready than I might have expected for 2012, which is why I guessed 2017.  Inky purple in color, opaque and bright.  The nose has cassis, cedar and clay.  Full bodied.  Firm tannins.  great energy and balance.  On the palate, this is seamless.  So smooth.  Cassis with wet rocks/light earthiness.  Long finish.  This may still improve and will undoubtedly age more.  Drink over the next fifteen to twenty years.  Great on its own, this is a classic steak house wine.  

Not quite as good as the 2007, but still excellent.  Inky purple in color, opaque and bright.  The nose has black raspberries, char, black pepper and roasted meats.  Full bodied.  Medium tannins.  On the palate, juicy acidity.  Black raspberries, black pepper and char.  Long finish.  This seems about at peak.  Drinking great on its own, it would also work well with roasted vegetables or meats.  Drink over the next five to ten years.  

This is the basic Cabernet in Myriad's lineup.  A stunning wine if not at the level of the single vineyard offerings.  Purple in color, ruby at the rim, opaque and bright.  The nose has cassis, slight tobacco, leather, spice and char.  Full bodied.  Firm tannins.  On the palate, great balance.  Lots of cassis with black pepper and underlying char.  Long finish.  This is not a fruit monster but it is a bigger wine.  At age 5, it is barely showing much development, but is still enjoyable.  Ideally, cellar for five more and then drink for fifteen to twenty after that.  

James Berry Vineyard is one of the great Syrah vineyards in the world.  It is the home vineyard for Saxum.  Carlisle's version is a bit less blousy perhaps but really a wonderful wine.  Inky purple in color, opaque and bright.  The nose has black raspberries, slight bacon fat, slight gamey meat with some white pepper.  Wonderful, almost seamless, texture.  Great energy and balance.  On the palate, this is delicious.  Complex and just about at maturity.  Notes of black raspberries, black pepper and char.  Long finish.  Drink over the next ten to fifteen years.  

Another classic Chardonnay from this producer.  Santa Cruz is south of San Francisco.  Light golden in color, clear and bright.  The nose is great with lemons, slight vanilla and spice.  Crisp texture.  Great acidity.  This is just starting to open and has a long life left.  Lemons and green apples with some underlying spice.  Long finish.  Drink over the next ten years.  

My first time trying this.  It seems to be associated with Ghost Block wines.  This is a blend of 56% Malbec and 44% Petite Verdot.  Inky purple in color, mostly opaque and bright.  The nose has plums, cedar, clay and spice.  Full bodied.  Light tannins.  On the palate, plums with a bit of black raspberries.  More one dimensional with out a lot going on.  It drinks very easy.  Nice on its own, this would be a nice mid week burger wine.  drink over the next five years.  

Always a great night when drinking this wine.  Purple in color, mostly opaque and bright.  The nose is classic with cassis, sandalwood, slight cedar, baking spices, and slight char.  Full bodied.  Tannins are mostly integrated but a few remain.  The texture is beautiful.  Almost seamless.  great balance.  On the palate, this is delicious.  Mature but plenty of life left.  Notes of cassis, plums with underlying char.  Long finish.  Complex, it unwinds in the glass.  This is wonderful on its own, and will work well with bigger foods.  It would work well with roasted chicken or duck.  At age 1

This is a blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Petit Verdot, 1% Malbec.  Deep garnet in color, mostly opaque and bright.  The nose is lovely with cassis, cedar, black cherries, slight dried tobacco, spice and an interesting menthol note.  Full bodied.  Firm tannins.  On the palate, this is delicious.  Cassis, black cherries, spices and graphite.  Lovely texture.  Long finish.  This is young but drinking well.  It is great on its own and would work well with roasted meats and/or root vegetables.  It will still improve.  Drink over the next twenty years.