2009 Rivers-Marie Pinot Noir Sonoma Coast, USA, California, Wine Review

Vintage: 
2009
Score: 
93
Grade: 
A
Current Price: 
$75.00USD

This is the entry level Pinot Noir from the home vineyard of winemaker Thomas Rivers-Brown.  At age 11, this is doing quite well.  Deep ruby in color, mostly clear and bright.  The nose is great with cherries, sour cherries, and a bit of spice.  Full bodied.  On the palate, the sour cherries dominate with some underlying spice and a touch of earthiness.  Lots of lively energy.  Delicious.  Long finish.  Yes, this is a big Pinot, but for California, it has some restraint to it.  Lots of sunshine and verve.  Just starting to hit its sweet spot, this should drink well for another twelve to fif

2012 Campesino Syrah Sangiacomo Old Lakeville Vineyard, USA, California, Sonoma Coast, Wine Review

Vintage: 
2012
Score: 
94
Grade: 
A

This is really drinking well right now.  Purple in color with a thin ruby line at the rim.  The nose is great with black raspberries, slight bacon fat, char and black pepper.  Medium to full bodied.  On the palate, this has a lovely texture.  Black raspberry fruit intertwined with roasted meats and black pepper.  Very smooth.  Delicious.  Long finish.  This is closing in on peak but should have ten to fifteen more years at or near the top.  This worked great with Indian food.  

2009 Littorai Pinot Noir The Haven Vineyard, USA, California, Sonoma Coast, Wine Review

Vintage: 
2009
Score: 
94
Grade: 
A

For those who dismiss California Pinots as bombastic, this is proof they don't have to be.  Sure, it is kissed with sunshine, but this has a lovely elegance in addition to its power.  Deep ruby in color, mostly clear and bright.  The nose has black cherries, cherries, slight plums and spice.  Medium bodied.  On the palate, the black cherries and cherries come thru with a bit of earthiness underneath.  Great balance.  Long finish.  Delicious.  This is in a great place but willl continue to mature for another  five to ten and be good for another ten to fifteen after that.  It will work well w

2017 Keplinger Fuego y Mar, USA, California, Sonoma Coast, Wine review

Vintage: 
2017
Score: 
93
Grade: 
A
Current Price: 
$75.00USD

this is 100% Syrah.  Purple in color, some ruby, opaque and bright.  The nose is earthy with plums and roasted meats and herbs.  Black olives as well.  On the palate, this is full bodied with medium tannins.  Black raspberry and black cherry fruit.  With air plums come out.  Great acidity.  A touch of salinity on the finish.  This comes across as a cooler climate Syrah more in the Northern Rhone style.  It will need some time flesh out, perhaps another seven to ten years.  After that it will drink well for ten to fifteen more years.  A nice match with brisket or roasted veggies.  

2016 Crescere Proprietary Chardonnay, USA, California, Sonoma Coast, Wine Review

Vintage: 
2020
Score: 
92
Grade: 
A-
Current Price: 
$80.00USD

This is a new Sonoma winery making high end wines.  Philippe Melka is the winemaker with the project managed by James MacPhail.  The Chardonnay is very nice in a middle ground between say Sonoma and Chablis.  Green-gold in color, clear and bright.  The nose is tight but opens a bit with air.  Notes of lemon and lemon candy and some flinty notes.  Clean.  On the palate, the lemons notes continue.  Some minerality/flint.  More open on the palate.  Long finish.  This is drinking well now and should continue to do so for another seven to ten years.  It will work well with shell fish and on its

2012 Landmark Vineyards Pinot Noir Rodgers Creek, USA, California, Sonoma Coast, Wine Review

Vintage: 
2012
Score: 
88
Grade: 
B+

Nice to be able to try this with a bit of age on it.  Deeper cherry red in color, clear and bright.  The nose has cherry lozenges, slight mushrooms and dust.  On the palate, this has a full bodied, juicy texture.  Cherry candies/lozenges.  The bottle lists 14.6% abv but it seems higher both in texture and warmth on the finish.  That said, this is enjoyable and probably better as a cocktail than at the dinner table.  It could probably hold up with a grilled steak.  It probably should be drunk in the next few years.  

2018 The Withers Winery Chardonnay Peters Vineyard, USA, California, Sonoma Coast, Wine Review

Vintage: 
2018
Score: 
89
Grade: 
B+
Current Price: 
$40.00USD

This is a new winery for me to try.  Golden in color.  The nose shows vanilla with peaches.  On the palate, this is medium bodied.  Some peach and grapefruit.  Good acidity.  Nice finish.  Overall, a very pleasant Chardonnay.  It drinks well on its own now and will work with lighter fare.  Drink this over the next five to seven years.  

2013 Flowers Chardonnay Camp Meeting Ridge, USA, California, Sonoma Coast, Wine Review

Vintage: 
2013
Score: 
92
Grade: 
A-
Current Price: 
$80.00USD

This is starting to show some age.  For me, that is a great thing, but others mileage may vary.  There is also a fair amount of oak present, so oakaphobes, be warned.  Green/golden in color.  The nose has lots of fresh cut timber, some spice, grapefruit and lemon cream.  On the palate, this is full bodied.  Lush texture but enough cut to keep it lively.  Lots of lemons and lemon peel.  Long finish.  This showed better on night 2 with a bit more air to round things out.  It is drinking well now and should conitnue to drink well for another seven to ten years depending how you like older wine

2018 Kutch Chardonnay Sonoma Coast, USA, California, Wine Review

Vintage: 
2018
Score: 
93
Grade: 
A
Current Price: 
$40.00USD

Another quality wine from Jamie Kutch.  For the quality, this is a very good value.  Obviously very young, this showed better on day 2 although it was outstanding right on opening.  Green gold in color.  The nose has slight vanilla and lemons.  A bit of baking spices.  On the palate, this has a lemonade quality on day 1 and comes off as slightly sweet.  It all comes more into focus with air on day 2 showing dry with more depth.  Lemons and minerals.  A lovely texture.  Long finish.  This will need some time until peak, say three to five years and then should drink well for another ten to tw

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