Expert articles and wine tasting videos profiling wines from California, California wine regions, Napa Valley, Sonoma County, & more.

2017 Myriad Cellars Cabernet Sauvignon Beckstoffer Georges III Vineyard, USA, California, Napa, Wine Review

Vintage: 
2017
Score: 
95
Grade: 
A
Current Price: 
$129.00USD

Beautiful wine!  Inky purple in color, opaque and bright.  The nose is expressive with cassis, slight coffee, plums, spice and a slight floral note.  Full bodied.  Silky but firm tannins.  On the palate, this is delicious.  Drinking great.  Loads of plums and cassis with underlying spice and some chocolate.  Long finish.  This is great on its own and will work well with roasted vegetables or meats.  Drink over the next ten to twelve years.  

2018 Scherrer Winery Zinfandel Old and Mature Vines Scherrer Vineyard Alexander Valley, USA, California, Sonoma, Wine Review

Vintage: 
2018
Score: 
92
Grade: 
A-
Current Price: 
$40.00USD

Love these wines.  They deserve more attention.  A middle of the road Zinfandel in style.  Garnet in color, clear and bright.  The nose has black cherries, char, slight bramble and spice.  Medium to full bodied.  Light tannins.  On the palate, this is delicious.  Cherries, some black cherries with underlying char.  Great balance.  Long finish.  This is drinking great now and should continue to for seven to ten more years.  It drinks well on its own and would work great with a burger and roasted corn.  

2018 Newton Cabernet Sauvignon Unfiltered, USA, California, Napa, Wine Review

Vintage: 
2018
Score: 
92
Grade: 
A-
Current Price: 
$50.00USD

Very nice vintage for this perennial favorite.  Purple in color with some Ruby swirls.  Mostly opaque and bright.  The nose is nice with black cherries, cassis, spice and slight chocolate.  Full bodied.  On the palate, there is plenty of depth.  Lots of cassis and some black cherry fruit.  Good finish.  This is a delicious wine.  Light tannins.  It drinks great on its own and will work well with food.  Raosted turkey would be a nice match.  Drink over the next ten years.  

2017 Jordan Vineyard & Winery Cabernet Sauvignon Alexander Valley, USA, California, Sonoma, Wine Review

Vintage: 
2017
Score: 
91
Grade: 
A-
Current Price: 
$70.00USD

A nice Cab from California from this old school producer.  Purple in color, mostly opaque and bright.  The nose is classic with cassis, slight saddle leather, baking spices and slight cedar.  Medium to full bodied,  On the palate, cassis, some spice with underlying char and a slight herbal note.  Some depth and complexity.  Medium tannins.  Nice finish.  This will continue to age and mature for another seven to ten years.  Great on its own and will work well with a burger or a steak.  

2013 Saxum Paderewski Vineyard, USA, California, Paso Robles, Willow Creek, Wine Review

Vintage: 
2013
Score: 
94
Grade: 
A
Current Price: 
$145.00USD

This is a blend of 34% Mourvedre, 33% Zinfandel, 13% Petite Sirah, 12% Syrah, and 8% Tempranillo.  Purple with a few garnet swirls. The nose is great with plums, black cherries, gravel, leather, black pepper, char and cedar.  Some alcohol showing on the nose.  Full bodied. Some tannins.  Deep.  On the palate, plums, black cherries, black pepper, spice and char.  No alcohol showing on the palate but it does have 15.9% abv.  Long finish.  This is delicious.  It drinks great on its own after about twenty minutes.

2020 Sean Minor Pinot Noir, USA, California

Vintage: 
2020
Score: 
86
Grade: 
B
Current Price: 
$15.00USD

This is a solid Pinot and very reasonably priced.  Unfortunately, there does seem to be some smokiness to it. Is this related to the fires that ravaged California in 2020? Unknown.  It is a light ruby in color, clear and bright.  The nose has smoke and some nice strawberries with a touch of cranberries.  light bodied.  The palate seems cleaner wit cherries and strawberries.  Moderate finish.  This drinks well on its own and would work well with salmon.  Drink over the next couple of years. 

2021 Lieu Dit Melon, USA, California, Santa Maria Valley, Wine Review

Vintage: 
2021
Score: 
91
Grade: 
A-
Current Price: 
$24.00USD

My first time trying this and what a delightful wine.  11.7% abv.  Light yellow/silvery gold in color, clear and bright.  The nose is clean with minerality and slight citrus.  light bodied.  Good acidity.  On the palate, this is about minerality.  A Californian version of Muscadet.  Good finish.  This drinks well on its own and would be great with oysters or other shellfish.  Drink over the next few years.

2020 Bien Nacido Estate Viognier Viognier - Santa Maria Valley, USA, California, Santa Barbara, Santa Maria Valley, Wine Review

Vintage: 
2020
Score: 
90
Grade: 
A-
Current Price: 
$35.00USD

Honestly, I love Viognier from the Rhone Valley, but less so the full throttle Viogniers from California (usually with high alcohol).  Despite that disclaimer, I really enjoyed this.  Unique and different as it is.  Golden in color with green swirls.  The nose has green apples, slight floral notes and just a hint of peach.  Nice acidity.  Oily texture.  Light to medium tannins.  On the palate, the apples are present with a light minerality.  Long finish.  This drinks easy on its own and will work with some lighter foods.  Drink over the next five to seven years.  

2016 Mount Eden Vineyards Chardonnay Domaine Eden, USA, California, Santa Cruz, Chardonnay

Vintage: 
2016
Score: 
86
Grade: 
B
Current Price: 
$32.00USD

This is a "second" wine from Mount Eden, one of California's premier wine producers.  Golden in color, clear and bright.  The nose has apples, apple juice, and a slight lemony note.  Medium to full bodied.  Slightly oily texture.  On the palate, there is a sweet tart note with a slight oxidized lemony note.  Moderate acidity.  This is very mature,  not likely to be a pristine bottle, this showed much older than six years.  

2018 Salt Vine Cabernet Sauvignon

Vintage: 
2018
Score: 
95
Grade: 
A
Current Price: 
$200.00USD

This is a rich California Cabernet but given that, more middle of the road in styling.  Inky purple in color, opaque and bright.  The nose has cassis, cedar, baking spice and slight graphite.  Full bodied.  Lush texture. Firm tannins.  On the palate, this is delicious.  Lots of cassis, some black cherry with underlying char and spice.  Nice finish.  This needs about ten more years until peak, but no harm drinking now.  Drink over the next twenty years.  Great on its own, this needs but food if opening now.  Brisket would work well.  

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