2020 Maison Albert Bichot Bourgogne Hautes-Côtes de Nuits, France, Burgundy, Wine Review

Vintage: 
2020
Score: 
91
Grade: 
A-

These wines don't seem to get the respect that other Bourgogne's get and that is a shame.  This was delicious.  It is more understated, but that is not a bad thing in Burgundy.  Light ruby in color, clear and bright.  The nose is nice with cranberries, rhubarb, cherries and slight char.  Medium bodied.  A bit riper on the palate with cherries and slight rhubarb.  Light tannins.  Sour/tart cherries on the finish.  This works better with food than on its own.  Sweet and sour Pork would work well. 

2018 Paul Thevenin Volnay 1er Cru, France, Burgundy, Cotes du Beaune, Wine Review

Vintage: 
2018
Score: 
92
Grade: 
A-
Current Price: 
$70.00USD

This is from a small producer in the south of burgundy.  Light ruby in color, clear and bright.  The nose is nice with cherries, char and slight green/herbal notes.  Medium bodied.  Wispy tannins.  This is better on the palate with elegant cherry fruit.  Slightly complex.  Good finish.  This is a delightful Pinot Noir that drinks well on its own and is also great with food.  A nice wine for Roasted Duck.  

2014 Joseph Drouhin / Drouhin-Vaudon Chablis 1er Cru Mont de Milieu, France, Burgundy, Wine Review

Vintage: 
2014
Score: 
90
Grade: 
A-

Gold/green in color, clear and bright.  The nose has chalk, salinity and green apples.  Medium bodied.  Moderate acidity.  No sharp edges.  On the palate, red apples with slight chalk.  Easy drinking.  Moderate finish.  Drinking well now and should for another five to eight years.  This would work well with shell fish.  

2010 Jean-Louis Chavy Puligny-Montrachet, France, Burgundy, Wine Review

Vintage: 
2010
Score: 
92
Grade: 
A-

This wine is in a beautiful place right now.  Medium gold in color, clear and bright.  The nose has grapefruit, slight orange peel, with a slight touch or caramel.  Full bodied.  Complex.  On the palate, quince with slight grapefruit.  Good acidity.  Long finish. This is great on its own and would be excellent with shellfish.  Though it will last long, drink in the next few years to catch at peak.  

2020 Joseph Drouhin / Drouhin-Vaudon Chablis, France, Burgundy, Wine Review

Vintage: 
2020
Score: 
91
Grade: 
A-
Current Price: 
$25.00USD

This is a very nice Chardonnay made from estate grown and purchased fruit.  Light golden in color, clear and bright.  The nose has some green apple often found in Chablis, but mostly grapefruit with some lemon.  Medium bodied.  On the palate, this is moderately crisp with a bit of chalky minerality.  Good finish.  It drinks well on its own and worked well with a caprese salad.  Drink over the next few years.  

2016 Chartron et Trébuchet Mâcon-Villages, France, Burgundy, Wine Review

Vintage: 
2016
Grade: 

Unfortunately, this showed way too much oxidation for a wine this young.  While White Burgundy has had issues with premox, this also utilized an artificial closure, so what the cause was is unknown.  It had been bought on release and well stored, so that is not likely the cause.  Golden in color, clear and bright.  The nose is dusty with apple juice and slight lemon.  Medium bodied.  On the palate, there is some lemon fruit but also a bitter almond note.  Not Rated.

2018 Domaine Rémi Jobard Meursault Les Narvaux, France, Burgundy, Wine Review

Vintage: 
2018
Score: 
92
Grade: 
A-
Current Price: 
$110.00USD

Golden green in color, clear and bright.  Great nose with lemon/lime and a slight chalk note.  Medium bodied with crisp acidity.  On the palate, this has some depth.  Grapefruit along with a touch of chalkiness.  Nice finish.  This drinks very easily on its own and works well with lighter foods, or seafood.  A nice wine with lobster.  Drink over the next seven to ten years.  

2018 Domaine Bachey-Legros Santenay 1er Cru Clos des Gravières, France, Burgundy, Wine Review

Vintage: 
2018
Score: 
92
Grade: 
A-
Current Price: 
$55.00USD

This is apparently mostly from younger vines but it doesn't show in this excellent Chardonnay.  Green/gold in color, clear and bright.  The nose is nice with lemons, beeswax and baking spices.  Medium to full bodied.  Slightly viscous in the texture.  On the palate, lemons with a slight amount of oak.  A bit bitter on the finish.  Very refreshing.  Good acidity.  It will probably work better with food.  Drink over the next three to five years.  It will work nicely with lighter foods.  Vegetarian Thai food would be a good match.

2010 Dominique Laurent Chambertin-Clos de Bèze Vieilles Vignes, France, Burgundy, Cotes de Nuits, Wine Review

Vintage: 
2010
Score: 
96
Grade: 
A
Current Price: 
$509.00USD

Pop and pour, this was surprisingly open and accessible.  Deep ruby in color, clear and bright.  This is big and bold.  On the nose, cherries, sandalwood, some black cherries and baking spice.  Full bodied.  On the palate, lots of fresh cherries and sour cherries with some underlying char.  Delicious and vital.  Long finish.  This seems to be a five to ten years from full maturity but drinking well.  It is great on its own and would delicious with salmon or tuna.  

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