Expert articles and wine tasting videos profiling wines from California, California wine regions, Napa Valley, Sonoma County, & more.

2013 Keplinger Caldera, USA, California, El Dorado County, Wine Review

Vintage: 
2013
Score: 
94
Grade: 
A

This is made by one of the superstar winemakers of California.  This is Helen Keplinger's eponymous label.  It is a blend featuring Mourvedre as the primary grape.  While this is young and won't reach peak for a decade, it is delicious right now.  Purple in color.  The nose has dark cherries, plums, spice, slight earthiness and slight char.  On the palate, this has great fruit; dark cherries and plums with strong tannins.  Great mouthfeel.  

 

2010 Marietta Cellars Angeli Cuvée, USA, California, Alexander Valley, Wine Review

Vintage: 
2010
Score: 
88
Grade: 
B+

This is a Zinfandel blend.  It seems to be a bit past prime at this point but still hanging in there.  Not as energetic as it was a few years prior.  No sin in that for this wine, it just means to drink the newer vintages in the first five years or so.  Purple in color.  The nose has cherries, black cherries, some spice and a bit of alcohol.  On the palate, mostly red fruits; cherries and raspberries.  Not deep but tasty.  There is some heat on it, more warming than hot.  

2015 Raen Winery Pinot Noir Royal St. Robert, USA, California, Sonoma, Wine Review

Vintage: 
2015
Score: 
87
Grade: 
B

Ruby in color, some purple.  On the nose this has some cherry juice and also some celery.  On the palate, the green streak is a bit out of balance.  There is some cherry fruit.  It seems a bit disjointed at present.  Perhaps it comes around with time.  I am told this sells for around $60.  Certainly worth drinking but not a great value for my tastes.  

2015 Wilde Farm Wines Heritage Bedrock Vineyard, USA, California, Sonoma

Vintage: 
2015
Score: 
92
Grade: 
A-

This is a field blend with over 30 different types of grape interspersed throughout the vineyard, much of it zinfandel and alicante bouschet, but also tempranillo, mondeuse, carignane and mourvedre.  Pop and pour, it is very interesting.  Ruby in color with some purple swirls.  The nose has a some barnyard which seems to be brettanomyces ( a yeast that is in wines).  It is possible its just from the Mondeuse or possibly some Mourvedre.  In addition, there is great black cherry fruit and a bit of anise.  On the palate, this has tart red cherry fruit with a bit of earthiness.  Slightly drying

2011 Mount Veeder Winery Cabernet Sauvignon, USA, California, Napa, Wine Review

Vintage: 
2011
Score: 
88
Grade: 
B+

Purple in color, ruby at the rim.  The nose has cassis, cedar and a bit of menthol.  On the palate, this has nice cassis fruit with spice and slight dry earth.  It is ripe enough given the vintage.  Not a lot of depth but perhaps that might still develop.  Works well with food.  Drinks like an old school Napa Cab with nice balance.  Good finish.  

2007 Pride Mountain Vineyards Cabernet Franc, USA, California, Sonoma

Vintage: 
2007
Score: 
93
Grade: 
A

Some of the older standards of California wine get short shifted by the new comers.  Pride is one of those whose wines stand the test of time and over a variety of great wine makers.  This wine is purple in color.  The nose has dark cherries, dark chocolate, spice and cedar.  On the palate, there is plenty of dark cherry fruit layered with brown tobacco notes.  There are firm tannins that seem to grow in the glass.  Despite being 11 years from vintage, this really needs time or air.  There appears to be enough fruit to outlast the tannins.  There is certainly more upside on this wine.  

2016 Bedrock Wine Co. Zinfandel Old Vine, USA, California, Wine Review

Vintage: 
2016
Score: 
91
Grade: 
A-

One of my go to wines for inexpensive but really good red wines.  This costs around $25 a bottle and really over delivers.  Purple in color.  The nose has some raspberries, dark cherries, a bit of bramble, and some char.  On the palate, this has a nice full bodied texture.  It is young now and would probably last 10 years except that I can't manage not to drink these.  Black cherries, boysenberries, some black licorice on the palate.  Light to medium tannins.  Good acidity.  Works well on its own or with food.  Nice finish.  Some upside potential to improve with age for a couple of years.  

2016 Bedrock Wine Co. Riesling Wirz Vineyard, USA, California, Cienega Valley, Central Coast, Wine Review

Vintage: 
2016
Score: 
89
Grade: 
B+

Light golden in color.  The nose is nice with some peach notes.  Slight minerality.  Clean.  Nice texture.  A perception of sweetness perhaps, but this drinks dry.  Some red apple, some dry peach on the palate.  Refreshing.  Not very deep.  Easy drinking.  Worked fine on its own or with food.  

2008 Kapcsándy Family Winery Estate Cuvée State Lane Vineyard, USA, California, Napa, Wine Review

Vintage: 
2008
Score: 
97
Grade: 
A+

This is a blend of Cabernet Sauvignon, Merlot and Cab Franc.  Just a gorgeous wine that while still youthful, is showing some maturity.  We drank this pop and pour but I would recommend a lot more air or decant.  Purple in color.  The nose is great with cassis, black cherries, tobacco, slight leather, and spice.  Wonderful rich texture.  Great balance.  Medium tannins.  Plenty of fruit; cassis and black cherries layered with earth and tobacco.  Long finish.  This wine has a nice complexity that shows itself as it unwinds in the glass.  Its delicious but more than just that.  While it shows

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