2014 Ronca Corvina, Italy, Veneto - Wine Review

Score: 
91
Grade: 
A-

Even just a hair better than the Bardolino, this Corvino is excellent.  It retails for $17.  Ruby in color.  The nose shows cherries and leather.  On the palate, this has ripe cherries.  Great acidity.  A bit of anise on the finish is very nice.  Light tannins.  Like most Italian wines, these are made for the dinner table and the acidity will work with the food.  Outstanding value.  

2015 Ronca Bardolino, Italy, Veneto - Wine Review

Score: 
91
Grade: 
A-

Outstanding value.  This wine retails for $15 and is outstanding.  Light ruby in color.  The nose has cherries with slight minerals and slight tea.  On the palate, it shows more sour cherries with great acidity.  Would certainly work better with food.  Ligh tannins.  Good finish.  I don't think this will age a long time but it should last a few years.  Very nice.  

2013 Conte di Bregonzo Amarone della Valpolicella, Italy, Veneto - Wine Review

Score: 
86
Grade: 
B

This is a staple at Trader Joe's (at least my local store).  For under $20, it is hard to find a less expensive Amarone.  The only problem is that it really doesn't taste like an Amarone.  At least not like the better ones that have eanred this area's reputation.  That said, it is a good solid wine that if it had been labelled Valpolicella I might have said it a fine value.  Ruby in color.  The nose has cherries and slight dark cherries.  The fruit carries over to the palate.  Nothing dried or rasin about this.  Good acdity.  A solid wine.  

Valpolicella: Differentiating this Veneto Red from Amarone

In the last article, I discussed Recioto della Valpolicella Amarone . While most of the feedback that I received (and I love to get some feedback) was positive, apparently, there is still some confusion on differentiating Amarone from Valpolicella. Based on the name, such confusion is understandable. Although Amarone may be the superior wine, “simple” Valpolicella, however, is a wine worthy of its own discussion and understanding.

Recioto della Valpolicella Amarone: Veneto's Big Red Wine

In the winter, there is a wine from Italy that really seems to fit the mood of the day. A wine that is contemplative and warming. It comes from the Northeastern corner of Italy, in the Veneto. I am talking about Amarone. The region of the Veneto was discussed in earlier articles on Soave and Prosecco. Amarone is one of the most famous big red wines that are produced in Italy, but surprisingly enough, does not have a long and storied history.

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