The wine is an iced tea color with a touch of ruby. The nose has Pay-day Candy bar, toffee and crème brulee. Not as complex on the palate with a nice nuttiness and a bit of sweetness. Just a hint of heat. Long finish. Slightly sweet but not overtly. This is a nice take on a 20 year Tawny. It drinks well on its own and would work with more savory desserts (especially with nuts). This should age quite well for the next twenty years.
Fortified Wine, Dessert Wine, Port Wine