This is made from Garnacha Blanco. Light golden in color. The nose has minerals, steel and lemons. On the palate this is crisp-ish. Mostly minerals. Slight fruit. Good with food. Inexpensive.
30% Rousanne, 25% Marsanne, 20% Grenache Blanc, 15% Picpoul, and 10% Vermentino. This is one of my favorite (mostly) Rhone white wines from Paso Robles. Light golden in color. The nose is really nice with peaches, slight canned peaches, a nice minerals streak, some vanilla candle and some lemon peel. On the palate, this has a great oily texture. Slightly viscous. An excellent crispness. Depth and complexity. Do not serve this too cold as the complexity really comes out when the wine starts to get over 60F. Peaches, lemons, and minerals. Long finish. Great with food.
Light yellow, silvery, gold in color. Really nice nose with slight waxiness, minerals, citrus and slight dust. On the palate, this is crisp. Good citrus. Deep but tight. This wine drinks well now, but should improve in a cellar for a decade at least. Long finish. Very food friendly. Pretty wine.