Champagne blend

This was disgorged on March 21, 2024.  Golden in color, clear and bright with a nice mousse of tiny bubbles.  The nose has lemon, lemon cream, slight minerality and a bit of grapefruit.  Full bodied.  Good acidity.  On the palate, this is tight but opens nicely in the glass.  The grapefruit is more prevalent on the palate along with some toast and slight lemon.  Long finish.  This is a very nice sparkling wine that should pair well with almost any food.  It is still young and should develop with some cellar time.  Drink over the next five to ten years.  

This is a 60/40 blend of Pinot Noir and Chardonnay from Oregon.  This is left to age on its lees for 10 or so years.  It was disgorged in June, 2021.  Golden in color with a nice mousse, clear and bright.  The nose has caramel, slight ginger, slight cherries, and a touch of lemons.  Good acidity.  On the palate, the lemon is more obvious with a slight minerality and a yeasty/strawberry note.  Good depth.  Long finish.  A delightful sparkling wine that will work with most foods.  It should go nicely with baked Salmon.  Drink over the next eight to twelve years.  

This is a blend of 60% Pinot Noir and 40% Chardonnay.  R.D. means recently disgorged (October 2013).  Deep golden in color, clear and bright with a nice mousse of tiny bubbles.  The nose is big with toast, orange citrus and slight nutty notes.  Good acidity.  On the palate, this is deep and complex with flavors of toast/char, peach, and slight citrus.  Very long finish.  This is drinking young, even at age 23.  It should easily go another 15 years.  Great on its own, it will go with just about any food. A bowl of Popcorn would be perfect.  

This Oregon sparkling wine is 60% Chardonnay and 40% Pinot Noir.  Light golden in color with a nice mousse of lot of tiny  bubbles.  The nose is nice with peaches, slight soda water, a bit of minerality and some citrus.  Medium bodied.  Crisp acidity.  On the palate, this is lively with apples and peaches.  Clean finish.  Very nice on its own, this would work with many foods.  A nice choice with Baked Salmon.  Drink over the next few years.  

Domaine Bousquet is a nice source for great values and the wines are made from organic grapes.  This is a sparkling blend of 75% Pinot Noir and 25% Chardonnay from Argentina.  Pink/orange in color, clear and bright.  A nice bead of smaller bubbles.  On the nose, aromas of cherries and apples with a touch of blood oranges.  Medium bodied.  Good acidity.  On the palate, red apples with some chalkiness/minerality.  Long finish.  This is a tasty sparkling wine that should drink well for five years.  It is nice on its own and very food friendly, it went great with Mexican Street Corn.