Opened later in the night after a bunch of red wines, this really seemed fresh and lively. It worked out great. Light golden in color. The nose has lemon chiffon with nice minerality. Just a touch of vanilla. Full bodied. Crisp. Delicious. The lemon carries thru over a mineral bed. Great on its own, this will work well with seafood, salads and certainly on its own. It is very young now and worth drinking that way, but this should easily go another ten years and probably more as it matures.
From an excellent producer who is still affordable in Chablis. These are not what I think of as "traditional" wines, but they are quite good and certainly not "modern" if that would be the opposite of traditional. Light golden in color. The nose has some green apples more of a lemony quality. There is a slight chalkiness to it, but more spice. Good not great acidity. On the palate, this is more about lemons with some underlying spice. Nice finish. Still young, this may yet improve a bit more. Presuming no oxidation issues (and I have not run into any with this producer), this shoul
2018 Treasure Hunter Wines Chardonnay Trophy Wife, USA, California, Sonoma, Russian River Valley, Wine Review
Treasure Hunter is a winery that searches for declassified juice (I am not sure if they also buy grapes) from wineries and restaurants that have unsold barrels at a large discount. They maintain the integrity of the winery by not divulging their sources. In some years, this can be better than others. It all depends on whether there is a grape glut or scarceness, though it should be said, that these wines are for the most part of top quality for their respective price points. Which brings us to this wine. This is a very nice, bigger, RRV Chardonnay. Golden in color with a slight coppe
Dosage is 8 grams per liter. Silvery light gold in color. A nice amount of smaller bubbles. The nose has seltzer and gun powder. On the palate, this is lively. Plenty of a (red) apples with a tart sourness that is very nice. A reasonably long finish. This is an affordable Champagne that is very user friendly. It will work well on its own and with just about any foods but especially salty foods. This should be consumed within the first few years of release. There was no disgorgement date on this bottle so purchase from stores with good turnover.
Yowza. This is certainly a step up from the 2000 P2 and the regular 2002 version of this wine. The P2 signifies that is saw about another 8 years of bottle ageing (under cork) before its final dosage. The dosage is also less sugar than the regular version. Just a stunning and youthful wine. Light golden in color. The nose is great. It has this quality not too unlike homemade pie dough. Not yeasty but doughy. Also some tart lemons and minerals. On the palate, this has a lemon candy quality with minerals underneath. Tart lemons on the finish. This is persistent and lengthy and see
This winery is fast becoming one of my favorites for Chardonnay and Santa Crus is definitely my favorite region in the world for Chardonnay. That is a pretty bold statement but there it is. Light golden in color. The nose has lemons, lemon candy, minerals and slight vanilla. On the palate, this is ever so slightly sweet/ripe with lemons and great minerality. It has such great energy and cut. It glides down the palate, and lasts forever. Delicious. Complex. This is obviously young but seems like it should be a twenty year wine. It drinks great on its own but will work well with sea
This is a reasonably priced Sparkling Rosé from California (prior versions carried a Napa designation). It is non-vintage. Off the top, it is nice that it is the same price as the white version. It makes no sense that so many sparkling wines charge a premium for a Rosé. The packaging is quite nice. It is a blend of 65 percent Chardonnay and 35 percent Pinot Noir. The wine is light golden in color. Not that color is critical, but everyone tasting this commented that it had, maybe, just the slightest shade of pink. Maybe not. I called it light gold. Nevertheless, it has a nice mousse
This come sin attractive packaging. It carries a California designation for this release. There does not appear to be a vintage designation either. It is the current release. It is quite good and an excellent value for $20. Made from 100% Chardonnay (which is what Blanc de Blanc designates). Light golden in color with some green hues. A nice head with lots of smaller bubbles. The nose is elegant with lanolin, limes and a mineral base. On the palate, this starts with a nice tartness; mostly lemons. The mid-palate goes more of a lemon hard candy route which intensifies on the back e
Franciacorta's are serious sparkling wines from Italy. They are not to be confused with Prosecco's or some of the other lighter sparkling wines that are very popular these days. The best Franciacorta's hold their own against sparkling wines made anywhere in the world. Light golden in color. There are a log of tiny bubbles. The nose has toast, lemon and slight lanolin. On the palate, this is slightly crisp. Full bodied. Nice, persistent lemon/lime notes. Good finish. This drinks well on its own and will work with all but the meatiest of dishes. It should probably be consumed in th
Ohio used to be one of the top winemaking spots in the US. While it no longer has the reputation it once had, there are some very good wines being made in Ohio. This is especially true for the whites and the dessert wines. Chardonnay, however, is not typically one of the more successful whites, but this is one of the best! Light golden/green in color. The nose is nice with melons, vanilla and slight spice. On the palate, this has a creamy texture. Light acidity. The melons and vanilla come thru along with some tropical fruit. Very refreshing and better if served cold to bring out m