Roussanne

My first time trying this wine.  It is 55% Grenache Blanc, 32% Roussanne, 8% Chenin Blanc, and 5% Petit Menseng.  It is fantastic.  Golden in color with just the slightest ruby coloring to it.  The nose is tight at first but opens up nicely in the glass.  Aromas of caramelized pears, orange peel, wax, and chalk.  Full bodied.  It is a big wine but deep with complex layers of pears, oranges, spice and smoke.  Long finish.  Delicious.  This drinks great on its own and will work well with bigger foods.  Roasted fowl would be a good match.  This is drinking great now and should continue for ten

This is mostly Roussane with 3% Viognier.  At age 8, it is drinking quite well.  Medium straw/gold in color, clear and bright.  The nose is very nice with peaches, white pepper, wax, and slight minerality.  Full bodied.  Round texture.  The peaches come thru along with an underlying minerality.  Nice finish.  At this point, this works much better with food.  It worked great with a thin crust veggie pizza.  This probably should be consumed over the next five to seven years.  

This is a blend of Roussanne, Grenache Blanc, Picpoul Blanc, Picardan, and Clairette Blanche.  From a 375ml size bottle which is a great format for early drinking or when one wants just another glass or two.  Light golden in color, clear and bright.  The nose is nice with pears, spice, slight wax, and slight honey.  On the palate, this is full bodied.  The pears come thru along with the baking spices.  Good balance.  Light tannins.  Long finish.  White Rhone varietals can be tricky to age, but this seems like it should be good for five to seven and probably more.  It will work well with sea

Another winner from Denner.  A blend of 96% Syrah, 2% Roussanne, 2% Viognier.  Inky purple in color, a thin ruby rim.  The nose is big and warm.  Black raspberries, black pepper, slight roasted meats, slight black olives.  On the palate, this is delicious.  Full bodied.  Black raspberry fruit, roasted meats and herbs and a bit of black pepper.  Lush texture.  Long finish.  This is easy to drink.  On its own, this is perfect, however, it will continue to evolve over the next five to seven years and be more complex and food friendly.  It will go well with roasts and meat casseroles.  

Light green/gold in color.  The nose is floral with white peaches and a sort of pastel candied quality to it.  On the palate, this has a nice oily texture.  some peaches.  Clean.  Easy drinking.  Nice finish.  Not sure how this ages or even if it is.  Rhone whites are hard to predict and this is an entry level wine.  I preferred this to the Marsanne though both are good values.  

Mostly Syrah with a bit of Rousanne.  The 2011's from Saxum are in a great place right now.  They drink a bit younger than most of Justin Smith's wines.  Pop and pour, this one was great.  Inky purple in color.  The nose has black raspberries, roasted meats, white pepper and "purple" floral notes.  On the palate, this has a great texture.  Big but not blowsy.  Lots of energy.  Good acidity.  Notes of black raspberries over char and spice.  Long finish.  This was great on its own (with a cigar) by the fire but will work well with heavier stews and roasted meats, or even cheeses.  No hurry, t

From the producers of Sine Qua Non, this is the 7th edition of this wine.  The label says 15.8% but there is no hint of heat.  This vintage is a blend of 45% Syrah, 29% Grenache, 15% Petite Sirah, 5% Mourvèdre, 4.5% Touriga Nacional and 1.5% Roussanne.  Inky purple in color.  The nose has black raspberries, red licorice, black pepper, baking spices with a bit of leather/earth.  On the palate, this is rich.  Almost seamless.  It took quite a while to really open up suggesting that this wine still needs about five years depending on your tastes.  Delicious with flavors of black raspberries an

This is a blend of Rousanne (98%) and Viognier (2%) and one of my favorite white wines.  Of course, white Rhone varietals can be wonderful, frustrating, fascinating, great or dead at any point once they pass five years of age.  So it was with some trepidation that I tasted this wine when a friend brought it over.  No worries, this wine was singing and drinking great.  Golden in color.  The nose is showing some maturity.  Aromas of pears, slight dried flowers and wax.  On the palate, a slightly oily texture.  Pears and canned pears with a bit of earthiness.  Deep.  Not a lot of acidity.  Lon

A very pretty white wine from the Rhone.  This is a big, round wine that is unique and outstanding.  Grenache Blanc, Bourboulenc, Clairette and Roussanne.  Golden in color.  The nose is gorgeous with peaches, minerals, slight lime, toast and a slight waxy/floral quality (not unlike my late Aunt's apartment).  On the palate, this is round with a slightly oily texture.  very nice acidity.  Long finish.  In a very good way, this is somewhat like a white Burgundy with a peach candle melted in.  Delicious.  It would go great with food especially vegetarian grain dishes (couscous, quinoa, etc.). 

This is the "Negociant" line of wines although the vineyards are in fact, owned by Chave.  It is what used to be labelled as Celeste.  There are two big differences between this and the Hermitage.  First, this is 100% Roussanne while those are all or mostly Marsanne.  Second, this is grown on granite soils as opposed to limestone and schist giving this wine more minerality.  Yellow gold in color.  The nose is very nice.  Minerals for sure but also a bit of was and vanilla with an earthiness that is intriguing.  On the palate, this has a lovely creamy texture.  Slightly lemon with vanilla an