Bordeaux Blend

A more elegant side of a Napa blends but outstanding.  Purple in color, opaque and bright.  The nose has cassis, slight cigar, black cherries and spice.  Full bodied.  On the palate, moderate tannins.  Great texture.  This is young-ish but delicious and showing some complexity.  cassis and black cherry fruit that is concentrated and unwinds in the glass.  Long finish.  Give this another five years and it should be nearing in on maturity.  It should last another twenty after that.  Still some upside on this wine.  Great on its own or with food.  A steak or brisket would be a nice match.  

This is a blend of Cabernet Sauvignon and Merlot from Romania.  Deep garnet in color, flat, and opaque.  The nose has black cherries, cherries, and some cassis, along with some smoke.  There is a slight stewed raisin quality to the fruit which is intentional.  Full bodied.  Medium tannins.  On the palate, cherries, some char, some black pepper and some raisin especially on the finish.  A resemblance to an Amarone with a bit less acidity.  This seems like it should drink well for the next eight to ten years.  It will work well with meats or fowl in a wine reduction sauce and would be nice at

This is a Napa wine made in the style of a right bank Bordeaux blend.  Mostly Merlot with some Cabernet Sauvignon and Cabernet Franc.  Purple/ruby in color, mostly clear and bright.  The nose is nice with cherries, black cherries, slight chocolate, cigar box and slight earthy funk.  Full bodied.  On the palate, this has light tannins.  Flavors of black cherries, some spice with underlying earthiness.  Good balance.  Delicious.  Nice finish.  This is drinking well now but may still get better as it matures.  Drink over the next ten to twelve years.  This drinks well on its own and will work

This is a blend of Cabernet Sauvignon 80%, Cabernet Franc 10%, Merlot 5%, and Petit Verdot (5%).  In Chile this qualifies as a Cabernet but in the EU it does not for example (must be 85%).  Purple/ruby in color.  The nose has black cherries, black raspberries, spice and smoke.  Medium bodied.  On the palate, this is ripe with good black cherry fruit.  Light tannins.  Nice acidity.  Seems to be close to peak.  Nice finish.  Drink over the next seven to ten years.  Drinks well on its own, this would work well with chili con carne.  

This is a joint project with Baron Philippe Rothschild and Conch y Toro.  It is one of the top reds made in Chile although not technically a  Cabernet with  66% Cabernet Sauvignon, 24% Carménère, 8% Cabernet Franc and 2% Petit Verdot.

All of Sauska's blends are named after prime numbers as a testament to their uniqueness.  The lower the number, the better the wine.  This one is a blend of 45% Cabernet Franc, 34% Cabernet Sauvignon, and 21% Merlot.  It is aged 4 months in used French oak and two months is bottle prior to release.  Ruby in color with purple swirls, mostly clear and bright.  The nose has cherries, tobacco, plums and black pepper.  14% ABV.  Medium bodied.  On the palate, the cherries come thru along with the black pepper and slight tobacco underneath.  Nice balance.  Smooth and easy drinking.  Mild tannins.

A nice white from Bordeaux.  A blend of Sémillon 20%,  Sauvignon Blanc 40%, Sauvignon Gris 30%, and Muscadelle 10%.  Medium golden in color, clear and bright.  The nose has a nice lemon streak with a Schist rock quality to it.  On the palate, this has a slightly oily texture.  Lemon fruit although there is a bit of a bitter quality especially on the finish.  Also a touch of lemon candy.  Drinking well now, but this probably should be consumed in the next year or so.  Nice on its own, it will work with lighter foods.  

I love Realm wines and this might be my favorite.  A blend of 87% Cabernet Sauvignon and 13% Merlot.  Inky purple in color, opaque and bright.  The nose has cassis, black cherries, slight chocolate and tobacco with some cedar.  This is a very accessible vintage for this wine.  Full bodied.  On the palate, cassis and black cherries, with some forest floor notes.  Firm tannins.  Nice balance.  Long finish.  This drinks very Bordeaux-like for a Napa Cab.  It will still mature and like improve over the next ten to fifteen years and drink well for another ten to fifteen after that.  A nice wine

Domaine du Castel is one of the best wineries in Israel.  This is their value wine made in both red and white.  Of course, this is the red and it truly is a very good value.  This was originally purchased for Passover 2020, but due to Covid, opened in 2021.  Deep ruby in color, mostly clear and bright.  The  nose has black cherries and some cassis with a bit of dust and earthiness.  Medium bodied.  This drinks easily with light tannins and fresh black cherry fruit.  Good balance.  This probably should be consumed in the next few years, but for around $20, this is a nice Cab.  It graced our

This is a well endowed, Bordeaux blend from Napa.  It is full throttle and delicious although some may not like that style.  Inky purple in color, opaque and bright.  The nose has black raspberries, plums, graphite, cedar, and anise.  Firm tannins.  Full bodied.  On the palate, the black raspberries come thru in spades with some underlying char and graphite.  Great lush texture.  15.6% abv.  Long finish.  No noticeable alcohol on the palate other than the texture.  This drinks better on its own right now, but would work with roasted meats or fowl.  Drink over the next few years to enjoy the