Syrah

This is 60% Grenache and 40% Syrah.  It comes in an attractive more squat bottle.  Ruby in color, mostly clear and bright.  The nose is warm with a dusty attic quality.  Lots of cherries with garrique.  Also some old wood notes.  Very comforting.  On the palate, this is ripe/sweet on the attack.  Black cherries and slight cherry pie filling.  Some acidity.  This took about an hour or air to settle out.  Served to a small socially distanced group, this was quite popular.  It drinks well on its own and would be a great match for barbecues ribs or chicken this summer.  It should probably be co

I am a big fan of the Helen Keplinger wines.  This one is 84% Petite Sirah, 13% Syrah, and 3% Viognier.  It does need some cellaring or lots of air if serving now, but it is delicious.  Inky purple in color, opaque and bright.  The nose has black raspberries, blueberries, smoke, slight charred earth and black pepper.  On the palate, this is a big wine, but has great delineation.  Layers, tightly packed of blueberries, black raspberries and charred wood.  Great energy.  This probably needs about five to eight more years until peak and should drink beautifully for ten to twelve after that.  I

The wines from Lagier Meredith are some of the best Syrahs from anywhere.  The fruit is grown on their vineyard way up on Mt.

Crozes is an excellent source for great values in Syrah.  This is another example.  Purple in color, opaque and bright.  The nose has black raspberries, slight bacon fat and roasted meats and black olives.  Full bodied.  On the palate, the black raspberries are upfront with underlying minerality and char.  This is drinking deliciously now, but it seems to have the stuffing to improve a bit.  it certainly has ten years left, or more, of great drinking.  A nice match for charcuterie or roasted meats and veggies.   

This is drinking very well these days.  It is a blend of 82% Syrah and 18% Mourvèdre.  Inky purple in color.  The nose is great with black raspberries, roasted meats, slight violets and a bit of earthiness.  Full bodied.  On the palate, this has a lush structure.  Juicy black raspberry fruit over a bit of smoke and earth.  Nice energy.  Long finish.  This may still improve a bit.  It will make great drinking over the next ten to twelve years.  A nice match for ribs on the grill or roasted veggies.  

Another great Syrah from Campesino.  This is in the vein of the Northern Rhone but with lots of good California sunshine.  Purple in color, mostly opaque and bright.  The nose is very nice with black raspberries, black olives, slight dried lavender and a hint of moist turned earth.  On the palate, this is smooth and easy to drink.  But, there is also nice depth with good acidity.  It opens beautifully in the glass showing black raspberry fruit and underlying earthiness.  Nice finish.  This may still improve but it will make nice drinking for another ten to twelve years.  A great match for f

This IGT wine from Tuscany is a blend of  50% Petit Verdot and 50% Syrah.  It really is an excellent value.  Deep ruby in color.  The nose has black cherries, plums, slight cedar and a bit of herbs.  On the palate, this is medium bodied with a lovely energy.  Lighter in style considering the varietals.  Nice black cherry fruit with an underlying earthy/gravel quality.  Nice backbone of acidity.  Long finish.  This drinks well on its own and will work well with pizza or burgers.  This should continue to drink well for the next five to seven years.  

This is a Rose from southern France.  It is a blend of 60% Grenach, 20% Syrah, 10% Cinsault, and 10% Tibouren.  Perhaps more than most springs, I am looking forward to staying home and sipping on some Rose as the weather gets nice/warmer.  This is light salmon pink/orange in color.  Very pale but bright and clear.  It has a much bigger nose with nice strawberries, some hay and slight watermelon.  On the palate, it has an interesting texture.  A bit oily but also creamy.  The strawberries really come thru on the palate.  Refreshing and tasty.  Good balance.  Long finish.  This drinks great o

During this period of "Stay Home", it helps to every once in a while open something really good.  Even during the middle of the week (to the extent I can keep track of what day it is).  The 2011 Saxum's are drinking beautifully.  That vintage seems to be maturing a bit faster than most.  This is a blend of 58% Syran, 27% Grenache and 5% Mourvedre.  inky purple in color with a thin magenta line at the rim.  The nose is great with black raspberries, black cherries, roasted meats, dried floral notes and slight chocolate.  On the palate, this has a lovely texture.  Rich but not overblown.  Smoo

One of my favorite Washington Syrahs, the 2016 is right up there.  These are big Syrahs, especially for Washington, but they will come down with age.  inky purple in color, ruby at the rim.  Opaque and bright.  The nose is great with black raspberries, black pepper and a slight floral (violets?) note.  Full bodied.  Wonderful, juicy texture.  Tons of black raspberry fruit on the palate with an underlying roasted herb note.