2007 Château de Beaucastel Châteauneuf-du-Pape, France, Rhone, Wine Review

Vintage: 
2007
Score: 
96
Grade: 
A

This wine is in the beginnings of its prime drinking window IMO.  It should be good for at least another decade.  Purple in color.  The nose is great with black cherries, black raspberries, cherries, raw meat, and floral notes.  On the palate, this has a great almost soft texture.  Slight tannins.  Layers of black raspberries, black cherries, licorice and earth.  This is a very clean wine.  Nice acidity especially for the vintage.  Long finish.  This kept improving all night.  It worked well my pasta dish after being open for a few hours.  

2017 Or Haganuz Rosé Amuka Naburia, Israel, Galilee, Wine Review

Vintage: 
2017
Score: 
90
Grade: 
A-

Salmon pink in color.  The nose is very nice with watermelon, slight celery note and with air, a bit or rhubarb.  Not under ripe though.  On the palate, there are some slight cherry notes on the attack.  Watermelon on the mid-palate and finishing with some strawberry notes.  Not a ton of acidity but some.  Works fine with lighter foods but make a great refreshing drink on the patio.  There is some complexity here as well.  This is an equal blend of Cabernet Franc, Merlot, Shiraz and Mourvedre.  It is dry.  Retails for under $20 making this well priced.  Probably should be drunk by 2020.  

2017 Bedrock Wine Co. Ode to Lulu Old Vine Rosé, USA, California, Wine Review

Vintage: 
2017
Score: 
89
Grade: 
B+

Pink grapefruit in color.  The nose is nice with some strawberries, watery cherry juice, slight rhubarb and herbal notes.  On the palate, this is refreshing.  While it is open, it did continue to improve for the few hours it was open.  Perhaps that is a function of the serving temp or maybe the air.  Still, I would tend to drink these up in the first couple of years.  Flavors of strawberries and light cherries.  Nice mouthfeel.  Works well on its own or with food.  At around $25 all in, this is fairly priced.  

2013 Keplinger Caldera, USA, California, El Dorado County, Wine Review

Vintage: 
2013
Score: 
94
Grade: 
A

This is made by one of the superstar winemakers of California.  This is Helen Keplinger's eponymous label.  It is a blend featuring Mourvedre as the primary grape.  While this is young and won't reach peak for a decade, it is delicious right now.  Purple in color.  The nose has dark cherries, plums, spice, slight earthiness and slight char.  On the palate, this has great fruit; dark cherries and plums with strong tannins.  Great mouthfeel.  

 

2010 Saxum James Berry Vineyard, USA, California, Central Coast, Paso Robles, Wine Review

Vintage: 
2010
Score: 
96
Grade: 
A

Always a star.  This is is still young.  This bottle was opened at 9:00 am and served at 11:00 pm.  It was served with dessert; a bittersweet chocolate tart and it worked wonderfully.  Inky purple in color.  The nose has chocolate covered cherries, black raspberries, slight floral qualities and spice.  On the palate, this has a lively quality to it.  Juicy acidity. Lush.  This is a big wine but smooth with no signs of alcohol.  Delicious.  Ripe but not overtly or sweet.  Long finish.  Upside for sure and development.  No harm in drinking now but will continue to evolve for a while.  

Rhone Valley & Spanish Rhone-style Wines Tasted at the 2008 Hospice du Rhone Events

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. Last month we reported on American Rhone-style wines we tasted at the 16th annual Hospice du Rhone events in Paso Robles, California from May 1 to 3, 2008. We noted that this event was an opportunity to consider Rhone-style wines from a fresh perspective because, unlike most tasting opportunities, these events included Rhone-style wines from the Rhone Valley itself (51 wineries), elsewhere in France (4 wineries) as well as from Spain (4 wineries), Australia (17 wineries), South Africa (6 wineries), Chile (2 wineries), Argentina (1 winery) and the United States. While this was a California-dominated event, and while many of the Rhone Valley’s best producers weren’t represented, there was still sufficient European and other entries to make for interesting comparisons and contrasts.

2008 Hospice du Rhone Events: Highs & Lows of American Rhone-style Wines Tasted

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. The 16th annual Hospice du Rhone events in Paso Robles, California from May 1 to 3, 2008 was an opportunity to consider Rhone-style wines from a fresh perspective. Unlike most tasting opportunities, these events included Rhone-style wines from the Rhone Valley itself (51 wineries), elsewhere in France (4 wineries) as well as from Spain (4 wineries), Australia (17 wineries), South Africa (6 wineries), Chile (2 wineries), Argentina (1 winery) and the United States. The American wines were mostly from California (144 wineries), but a few examples from Arizona (2 wineries) and Washington State (5 wineries) were also included. While this is a California-dominated event, and while many of the Rhone Valley’s best producers aren’t represented, there is still sufficient European and other entries to make for interesting comparisons and contrasts. The events included two general tastings and a series of focused seminars.

America’s Best Rhone Style Red Wines: 11th Annual Rhone Rangers Tasting Reviewed

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. Last month we discussed the white Rhone style wines offered at the 2008 Rhone Rangers tasting event at Fort Mason in San Francisco on March 18. This month we turn to the reds, of which we tasted 50. Among those we tasted were some old favorites and some wineries or bottlings with which we were not yet familiar. We don’t pretend that we tasted a representative group of wines, because our sample was skewed to wines we have loved in the past and others about which we have heard positive comments.

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