Canaiolo

OK.  So when we did this tasting, we had six Chianti's.  I went thru the lineup.  Then we invited friends over and about ten more people tried the wines.  I revisit them that night, the next night and finish on day 3.  This was almost the unanimous wine of the night.  If it was labelled Brunello or even a Super Tuscan, i think the scores would have been higher.  Of course, there is always something that says the best Chianti's can't score that high.  I have never subscribed to that philosophy as producers like Felsina and Fontodi deserve higher scores.  Well add this one to the list.   A bl

This is a blend of 80% Sangiovese and 20% Colorino.  Purple with ruby swirls.  It is very tight on opening but with air opens to black cherry fruit.  The nose is easy and enjoyable.  On the palate, the black cherries come thru.  This seems ripe and has an almost cough syrup quality to the cherry fruit.  A bit of anise on the finish.  Firm tannins.  This is concentrated but seems more about fruit than a typical Chianti.  That proved to be a good thing in a tasting.  It will be interesting to see how this ages from here.  It seems like there is room to improve over the next few years.  It sho

Terrific vintage.