Verdicchio

Green/gold in color, clear and bright.  The nose has limes, apples, and minerality.  Light bodied with a slightly oily texture.  Good acidity.  On the palate, slight limes, more apples with an interesting green olive note on the finish.  This is refreshing and drinks well on its own.  It will also work nicely with foods.  Salads of all kinds, but would be nice with pasta with a cream sauce.  Drink over the next few years.  

This is a lovely white from the Adriatic coast in central Italy.  Light golden in color.  The nose is very nice with minerality, apples, slight oak and some pear.  Medium bodied.  On the palate, this is plenty of depth.  Rounder but enough acidity to bring it all together.  Pears and minerals on the palate.  Nice finish.  This is one of those white wines that could use a bit of time.  This should improve with some short term cellaring.  It should be good for another five to seven years after that.  Drinks well on its own and will work well with pasta dishes in a cream or oil sauce or soft c