Wine Tasting Videos: Super Tuscans

In these episodes of IntoWineTV, host Lisa Kolenda and wine experts Bartholomew Broadbent, Rob Renteria, and Cezar Kusik convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss Italian "Super Tuscan" wines.

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Theme: Super Tuscans

Wines:

For more than 25 years, The California Wine Club founders Bruce and Pam Boring have explored all corners of California’s wine country to find award-winning, handcrafted wine to share with the world. Each month, the club features a different small family winery and hand selects two of their best wines for members.

Campo al Mare Bolgheri 2007

Collazzi 2005

IL Colombaio di Cencio 2001 IL Futuro

MAZZONI Toscana Rosso 2006

Sette Ponti Poggio al Lupo 2007

Tenuta San Guido Guidalberto 2007

Villa Calcinaia Carsasa 2004

Experts:

Bartholomew Broadbent, CEO of Broadbent Selections. Bartholomew was named as one of the "fifty most influential people in the wine world" by Decanter Magazine. He is also widely considered to be one of the world's foremost authorities on Port and Madeira. Learn more about Bartholomew Broadbent.

Cezar Kusik, Fine Wine Specialist, Fourcade & Hecht Wine Selections.

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Rob Renteria, Wine Director at Napa Valley's Martini House.

Location: Incanto Italian Restaurant & Wine Bar, Situated in the heart of one of San Francisco's most charming residential neighborhoods, Incanto's rustic Italian setting, with its handcrafted stone, antique brick and woodwork, 16th century Latin parchments, and private dining room dedicated to poet Dante Alighieri, provides a uniquely warm and inviting dining environment.

Incanto's daily-changing menu honors old-world traditions including house-cured meats, unusual regional pastas, fresh local seafood and a commitment to sustainably grown and harvested produce. Incanto's award-winning wine program features one of the most diverse Italian wine lists in the United States and an ever-changing lineup of more than twenty wines by the glass, half-glass, half-liter, and flight.