Fevre is possibly the best Chablis producer that is still (almost) affordable, so it was great to try this 1er Cru. Yellow/gold in color, clear and bright. The nose is tight but opened with a bit of air to show hay, green apples, slight wax and slight chalk. Medium to full bodied. Crisp acidity. On the palate, green apples, limes and slight peach with a bit of gun powder. Long finish. Still on the young side, this should drink well for the next eight to twelve years. It is nice on its own and would be perfect with oysters.