2017 Domaine William Fèvre Chablis, France, Burgundy, Wine Review

This is the basic Domaine bottling (they also make one that doesn't list Domaine that is a negociant blend). Fevre is about the best producer of affordable Chablis. Light golden in color with some green. The nose has lemons, slight green apples and a hint of chalk. Medium bodied. On the palate, the lemons and slight green apples come out with a bit of chalk/minerals underneath. Lots of energy here. Nice acidity. Long finish. A great value in white Burgundy. This drinks great on its own but will work better with food. Oysters or clams are classic but any seafood should work. Drink over the next seven to ten years.

Grade:

A-

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Vintage:

2017

Current Price:

$33.00USD

Chablis: History & Recommendations for the Great Burgundy White Wine

About 110 miles southeast of Paris, at the northern tip of the Burgundy wine region France lays Chablis. Chablis is the name of a village that has given its name to a region producing some of the best white wines in the world. The region of Chablis encompasses 19 towns and is about twenty by fifteen kilometers in size. In France, by law, wines are named after the place where they are fashioned and not the grape varietal. The wine producers of Chablis have spent hundreds of years determining which grapes produce the best wines for their soils and the answer: crisp, mineral-driven wines made from the Chardonnay grape.

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2017 Domaine William Fèvre Chablis Grand Cru Les Clos, France, Burgundy, Wine Review

Vintage:

2017

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Current Price:

$160.00USD

It was interesting to try this side by side with the Vaudesir. While neither one could be called blowsy or showy, this has more presence and weight. Light golden/green in color, clear and bright. The nose is classic Chablis. Green apples, chalky minerality, slight gunpowder and slight white flowers. Full bodied. Great balance. Firm acidity. On the palate, green apples with underlying minerality and just a hint of flint/gunpowder. Long finish. This is nice on its own but needs food to really shine. Shell fish would be ideal but it went nicely with Japanese Noodles as well. This

2018 Sebastien Dampt Chablis 1er Cru Vaillons, France, Burgundy, Wine Review

Vintage:

2018

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Current Price:

$30.00USD

As prices for white Burgundy in general and Chablis in particular continue to rise, it is nice to find still affordable producers making great wine. This is one such producer. the wine is made in a concrete egg and sees no oak. Light golden in color with some green hues, clear and bright. The nose is nice with crushed shells, slight chalk/minerality and lemon. Medium bodied. Lean and racy texture. Good acidity. On the palate, lemons and crushed shells. Long finish. This is drinking well now and should continue to drink well for another ten to twelve years. Nice on its own, this w

2010 Domaine William Fèvre Chablis Grand Cru Les Clos, France, Burgundy, Wine Review

Vintage:

2010

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Current Price:

$145.00USD

A stunning wine if still a bit young. In a day when Grand Cru Burgs are priced crazily, this is about the best one that is almost affordable. It certainly is not your typical Chablis in profile either. Golden in color. Not dark but not light either. No noticeable oxidation. The nose has peaches, slight chalk and a bit of pepper/spice. On the palate, the peaches carry thru over a concentrated minerality. Great round texture. Good acidity but not bracing. Nice finish. In general, this is a big round wine that is just delicious. Went well with St.

2016 Domaine William Fèvre Chablis Grand Cru Les Preuses, France, Burgundy, Wine Review

Vintage:

2016

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Current Price:

$80.00USD

Light golden/green in color. Lovely nose of flint with slight green apples. A big nose over all. In the palate, this has a slightly oily texture. Great acidity. Slight green apples with lots of minerals. Long finish. This was my WOTN at a recent blind tasting of Chablis although the group had it in 4th place. Still young, this should continue to evolve and mature for the next decade and be good for another decade or more after that. It will pair well with seafood, salads and other lighter foods.

2017 Domaine William Fèvre Chablis, France, Burgundy, Wine Review

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Chablis: History & Recommendations for the Great Burgundy White Wine

2017 Domaine William Fèvre Chablis Grand Cru Les Clos, France, Burgundy, Wine Review

2018 Sebastien Dampt Chablis 1er Cru Vaillons, France, Burgundy, Wine Review

2010 Domaine William Fèvre Chablis Grand Cru Les Clos, France, Burgundy, Wine Review

2016 Domaine William Fèvre Chablis Grand Cru Les Preuses, France, Burgundy, Wine Review