This was popped and poured but it took about an hour to blow off some bottle stink and another hour to really get into gear.  It would have been better served to pop the cork and allowed to breathe for a few hours.  Luckily, we had the time to wait.  Ruby in color, clear and bright.  The nose (after a couple hours) is nice with cherries, earthy funk and slight floral notes.  Medium bodied.  On the palate, this has cherries layered with earthiness.  Slightly soft.  Deep.  Nice finish.  This is drinking well now and will not get better.  From a very good if not great vintage.  Drink over the next five to ten years.  This would go well with roast fowl or veggies.