A very nice way to start an evening especially with a crowd. Silvery/green in color, clear and bright. A nice mousse with medium bubbles. On the nose, an effervescent lemon/lime quality. Medium bodied. Good acidity. On the palate, this is dry with minerality and lime notes. A bit of lemon hard candy on the finish. This drinks well on its own and will work with most foods. Drink now.
Produced in northwest Italky and made from organic grapes, this is a very nice value in a dry Prosecco. The label is a bit different utilizing a white (instead of yellow) label. Gold/silver in color with a lot of smaller bubbles. The nose has lots of minerality with apple and pear notes. Medium bodied. Dry. On the palate, the minerality comes thru. Some apples. Clean finish. This is very food friendly and will work with just about anything from sushi to pizza. Drink over the next year.
Light golden in color. A nice frothy head of medium sized bubbles. The nose is nice with pears and slight minerality. On the palate, this is dry. Minerals. Easy to drink. At $15, this is also easy on the budget. A nice choice for holiday festivities. 100% Glera grapes.
This is a very nice Prosecco from northern Italy. These have become trendy in recent years for drinking on their own and using in cocktails. It comes in an attractive shaped curved bottle. Pale, silvery gold in color, clear and bright. There is a fair amount of medium sized bubbles giving the wine a nice frothiness. Aromas of peach, and green apples. Slightly sweet. On the palate, this has green apples, and orange zest with good acidity. A bit of bitter almonds on the midpalate turn to a long green apple finish. This drinks well on its own and will work well with cheese or eve lig
