1999 Dominus Estate, USA, California, Napa, Wine Review

Great to try a mature Dominus, one of the great Napa Cabs made in a more Bordeaux style.   A blend of 75% Cabernet Sauvignon, 13% Cabernet Franc, 9% Merlot, and 3% Petit Verdot. Purple in color, ruby at the rim.  Mostly opaque and bright.  The nose is dusty with cassis and slight cigar box notes.  Full bodied.  On the palate, cassis with some depth and underlying tobacco.  This seems fully mature with a nice complexity.  Very nice finish.  This will work better food than on its own.  Lamb stew would be a great choice.  Drink over the next five years or so.