Washington

Q&A with Caleb Foster, Winemaker at Buty Winery, Washington

Throughout a winemaking career spanning two decades, three continents and with experience gleaned from working at wineries like Woodward Canyon, Chateau Ste. Michelle, Rapaura Vintners, and Bookwalter, Caleb Foster has established himself as one of Washington State’s best winemakers. As the winemaker for Buty, which he founded with his wife, Nina Buty Foster in 2000, he has created an acclaimed portfolio of Washington State wines that includes several pioneering blends, and are some of the defining wines of Washington winemaking.

Baseball and Wine: Seattle Mariners

What's an appropriate wine to serve at a Seattle Mariners themed party? What wine would be a good gift for a hard core Mariners fan?

The Seattle Mariners first took the field in 1977, after the city's former baseball team, the Pilots, moved to Milwaukee.  The Mariners are owned by Nintendo of America and have the unfortunate distinction of never having played in a World Series.  Nevertheless, Mariners fans proudly stand by their team; fan loyalty is one of the team's greatest assets.

Q&A with Winemaker Spencer Sievers and Jennifer Gregory, General Manager From Ash Hollow Estate Vineyards and Winery

Ash Hollow Estate Vineyards and Winery is a boutique winery focusing on producing ultra-premium quality wines. Located in the Walla Walla Washington Wine Country, they offer a fun take on wine during this Halloween season that can be enjoyed year round.  IntoWine recently caught up with Spencer Siever, Winemaker and Jennifer Gregory, General Manager from Ash Hollow to discuss winemaking and current trends.

Spencer Sievers, Winemaker: Ash Hollow Ash Hollow Estate Vineyards and Winery

What prompted you to pursue winemaking as a career? 

I was working at an illegal restaurant in Lawrence, KS and was introduce to some of the great wines of the world. I'd always been a big fan of wine, but it was a bottle of Penfolds Grange that really blew my mind. After some traveling with my family, we decided to try living in Portland for a bit, where I bought half a ton of grapes to ferment on my apartment. I fell in love!

Baseball and Wine: Washington Nationals

What's an appropriate wine to serve at a Washington Nationals themed party? What wine would be a good gift for a hard core Nationals fan?

The Washington Nationals may not be the newest team in Major League Baseball – that honor is shared by the Tampa Bay Rays and the Arizona Diamondbacks – but when Liván Hernández threw the Nationals' first pitch on April 5, 2005, the team left its past behind forever.  The team first formed in 1969 as the Montreal Expos, but when the Expos moved to Washington, DC after the 2004 season ended, they quickly and wisely embraced their future in the U. S. capital, donning patriotic red, white and blue and displaying the signature "Curly W" everywhere.  In return, Washingtonians enthusiastically embraced them, building a classy new ballpark and patiently waiting out the team's rebuilding efforts.

Washington State Reds Vintage Chart

Washington State Reds    
2009 88 D/H
2008 89 D/H
2007

Wine Charities: For the Love of Wine

Since grade school we’ve all heard the fatigued proverb, “It’s better to give than to receive.” Most of us wouldn’t argue with that, at least not publicly. Privately however, well, who doesn’t want free stuff? In truth, the wine industry is a magnanimous group, routinely called upon to provide free juice for charity auctions, public and private tastings, festivals and most anyplace where wine is poured and people want to imbibe at little or no cost. These three west coast wineries showcase the dedication of making wine, making changes, one bottle, and one person at a time.

Merlot vs Syrah: Which Varietal Blooms Brightest in Washington?

Say “Oregon” and Pinot Noir comes to mind. Argentina? Malbec. And who can say “Shiraz” without thinking of Australia? But what grape will Washington wine country claim as it’s own as it expands in production and popularity? There are so many red treasures in this state, sometimes it is hard to say. But after my luscious Saturday tasting, I’m thinking Syrah and Merlot may duke it out for the prize.

Washington Barbera: Lost Mountain Winery Delivers a Food Pairing Success

What comes to mind when you think of Italian wine? Barolo, Sangiovese, Asti Spumante, or the popular rule-breaking Super Tuscans? I normally do. But a few weeks ago, I was re-introduced to Barbera in, of all places a winery on the Olympic Peninsula in Washington State – hundreds of miles away from grape growing territory.

I was researching Mt. Townsend Creamery, an artisanal cheese making company in Port Townsend. Their three cheeses have become hugely successful in a short time

Syndicate content