Wine Varietals

If you mention New Zealand wine in conversation, most people will assume you mean sauvignon blanc, and with good reason.  New Zealand sauvignon blancs are considered to be the world's best by many wine experts.  And, if you are looking for the best of New Zealand's sauvignon blancs, you will inevitably end up in Marlborough.

Of all Bordeaux first growths, perhaps none is as well known, both inside and outside of the wine world, as Chateau Lafite Rothschild.  Its name transcends wine, standing as a symbol of luxury.  How did it get this lofty reputation?  And, more importantly is, it deserved?  The answer to the second question is a definite yes.  This article will explore the first question in more detail.

The History:
Records of this estate stretch as far back as 1234 when Gombaud de Lafite, abbot of the Vertheuil Monastery north of Pauillac, owned the property.  The name Lafite comes from "la hite", a Gascon expression meaning "small hill."  Records from the 14th century indicate that it was not a vineyard, but what the French call a seigneurie.   This is an estate run by a lord and others who are effectively sharecroppers.  The manor house was constructed in the 1500s and still standing today.

Read part one of the First Growths Series.

The Ségur family bought the property in the 1600s.  Jacques de Ségur planted the vineyard in 1680 although grapes were no doubt grown before that.  By the early 1700s, thanks to Nicolas-Alexandre, Marquis de Ségur, Chateau Lafite wines were very popular with those wealthy enough to afford them, first in English Society (where it was a favorite of Prime Minster Robert Walpole) and later in French society. 

For many wine lovers, Oregon's Willamette Valley is synonymous with pinot noir, and only pinot noir.  The climate of the mountain-shielded valley is perfect for this famous grape from Burgundy.  Pinot noir not only gave the Willamette Valley its start, it catapulted the region to stardom when a pinot noir from The Eyrie Vineyards took first place in Gault-Millau's 1979 Paris wine tasting.  And, as they say, the rest was history – or is history, for the Willamette Valley is still evolving as a wine region.