New York

Q&A with Winemaker, César Baeza, Brotherhood Winery

Brotherhood WineryIntoWine recently caught up with Brotherhood Winery's Winemaker, César Baeza to discuss wine and his thoughts on current trends in the wine industry.


What prompted you to pursue winemaking as a career?

I was born and raised in Chile, a country that’s always been proud of its wines. Back then, Chile was producing “artisanal” wines, using minimal technology.

Syndicate content