Purchased off the list at The Arbor in Pasadena. This is Sauvignon Blanc from the Loire Valley in France. Light golden in color with slight green hues. The nose is nice with a slight grassy note but also a slight tropical fruit note. Light bodied. Slightly sweet, but just a hint. Good finish. This is a lovely way to start a meal and was popular with everyone at the table. Drink over the next year or so.
This was a delightful Sauvignon Blanc from the Loire Valley in France. Stylistically, it had a bit of new world characteristics which was interesting. Light golden in color, clear and bright. The nose is nice with some grassiness and some tropical fruits. Medium bodied. On the palate, this is tasty with some depth. Tropical fruits with some minerality. Nice finish. Drink over the next few years. This would work well with fish tacos.
This is 100% Sauvignon Blanc from the Loire Valley in France. Golden in color, clear and bright. The nose has minerality, salinity and slight cat pee notes. Light bodied. On the palate, lemon/lime notes. Good acidity. Some depth. This works better with a bit of food. A roasted beet & goat cheese salad would be nice. Drink over the next couple years.
Both Francis and Pascal Cotat wineries make some of the best Sauvignon Blancs in the world. These are age worthy white wines that are truly unique expressions. This one, while still young, was singing with a bit of air. Light golden in color with some green hues. The nose has chalk, gun powder, and pear notes. Just a hint of caramel. On the palate, this has a whiff of sweetness; just ever so slightly off dry. The pears carry thru and the gun powder turns more smoky. This is deep and complex. It went quite well with a creamy tomato soup. This likely will continue to improve for ano
This wine is just starting to come into its own. A gorgeous showing for this Sauvignon Blanc from France. Light golden in color, clear and bright. The nose is pretty with melon, peaches and minerality. Medium bodied. Crisp yet welcoming at the same time. Great balance. Depth and complexity. The peach notes are stronger on the palate along with a chalkiness. Long finish. Just delicious. This sill work great with seafood or lighter pasta dishes and of course, on its own. No hurry, this seems like it is in middle age and will easily got another ten to twelve years.
