Consumed at the winery as part of a vertical of this wine from 18, 19, & 20. Hay/gold in color, clear and bright. The nose is nice with lemons, spice and lemon verbena. Medium bodied. Nice texture but a bit more disjointed than the 2019. An hour in a decanter would benefit this wine. On the palate, lemon candy and spice. A bit of heat on the finish which again, is probably solved with a decant. Still, an outstanding wine in its own right. Nice on its own and better with foods. Pasta primavera would be excellent. Drink over the next seven to ten years.