Consumed at the winery as part of a vertical of this wine from 18, 19, & 20.  Hay/gold in color, clear and bright.  The nose is nice with lemons, spice and lemon verbena.  Medium bodied.  Nice texture but a bit more disjointed than the 2019.  An hour in a decanter would benefit this wine.  On the palate, lemon candy and spice.  A bit of heat on the finish which again, is probably solved with a decant.  Still, an outstanding wine in its own right.  Nice on its own and better with foods.  Pasta primavera would be excellent.  Drink over the next seven to ten years.  


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