This is a very nice Cab Franc from Washington. Purple in color, ruby at the rim. The nose has black cherries, tobacco and slight bell pepper. On the palate, this has a nice complexity. Good fruits black cherries and cherries with underlying herbal notes. Good finish. Slight tannins. This works better with foods and went well with a home made pizza. It seems still young and might get better but should easily last another 5 to ten years.