Wine Tasting Videos: Italian Whites

In these episodes of IntoWineTV, host Lisa Kolenda and wine experts Bartholomew Broadbent, Cesar Kusik, and Rob Renteria convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss Italian Whites.

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Theme: Italian Whites

Wines:

For more than 25 years, The California Wine Club founders Bruce and Pam Boring have explored all corners of California’s wine country to find award-winning, handcrafted wine to share with the world. Each month, the club features a different small family winery and hand selects two of their best wines for members.

Three Pinot Grigios: Santa Margherita, Bollini, & Caposaldo

Umani Ronchi Reviews: Verdicchio "Exclamation" & Verdicchio "Casal di Serra"

Torre Rosazza Sauvignon & Friulano

Volpi Gavi "Vobis Mea"

Giacosa Roero Arneis

Campo al Mare Vermentino

Experts:

Bartholomew Broadbent, CEO of Broadbent Selections. Bartholomew was named as one of the "fifty most influential people in the wine world" by Decanter Magazine. He is also widely considered to be one of the world's foremost authorities on Port and Madeira. Learn more about Bartholomew Broadbent.

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Cezar Kusik, Fine Wine Specialist, Fourcade & Hecht Wine Selections.

Rob Renteria, Wine Director at Napa Valley's Martini House.

Location: Incanto Italian Restaurant & Wine Bar, Situated in the heart of one of San Francisco's most charming residential neighborhoods, Incanto's rustic Italian setting, with its handcrafted stone, antique brick and woodwork, 16th century Latin parchments, and private dining room dedicated to poet Dante Alighieri, provides a uniquely warm and inviting dining environment.

Incanto's daily-changing menu honors old-world traditions including house-cured meats, unusual regional pastas, fresh local seafood and a commitment to sustainably grown and harvested produce. Incanto's award-winning wine program features one of the most diverse Italian wine lists in the United States and an ever-changing lineup of more than twenty wines by the glass, half-glass, half-liter, and flight.