
The grapes are grown in Washington and shipped (34F) to northeast Ohio where the wines are made. 12% abv. Light golden in color. The nose is interesting with nice minerality along with a slight chamomile note and peaches. Medium bodied. Dry. On the palate, the minerality comes thru along with a bit of lemon peel. Nice finish. This is drinking well now on its own and should be quite food friendly. A nice match would be Thai food. Drink over the next five to eight years.