It seemed like a bad idea opening such a young Bordeaux, but this was surprisingly still open and drinking well. Purple in color, ruby at the rim, opaque and bright. The nose has black cherries, cassis, chocolate and spice. Medium to full bodied. Medium tannins. On the palate, black raspberry fruit with black cherries and underlying char. Plenty of depth. Complex. Good finish with some milk chocolate notes. This is delicious. It will be interesting to see where this goes from here. Does it shut down? Does it develop more with cellaring. In any event it is excellent right now. Best guess is to drink this over the next fifteen to twenty years and see. Very nice on its own, but better with food. Roast chicken would be a great match.