2012 Jaffurs Syrah Verna's, USA, California, Santa Barbara, Wine Review

Beautiful showing for this wine. Inky purple in color. The nose has black raspberries, slight black pepper, black olives and roasted herbs. Full bodied. Silky texture. On the palate, this has depth and complexity. Layers of black raspberry fruit, char, and pepper. Long finish. This is drinking well but will continue to evolve and mature. Some upside potential. Drink now and for ten to fifteen more years. A great match with spicy or roasted meat and/or veggie dishes.

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2012

Top Ten California Syrahs - 2016

I tend to taste and drink a lot of wine over the course of a year. I am in a few tasting groups, sometimes the wines are consumed at various local wine store tastings and a number drunk with friends and family.

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2008 Hospice du Rhone Events: Highs & Lows of American Rhone-style Wines Tasted

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. The 16th annual Hospice du Rhone events in Paso Robles, California from May 1 to 3, 2008 was an opportunity to consider Rhone-style wines from a fresh perspective. Unlike most tasting opportunities, these events included Rhone-style wines from the Rhone Valley itself (51 wineries), elsewhere in France (4 wineries) as well as from Spain (4 wineries), Australia (17 wineries), South Africa (6 wineries), Chile (2 wineries), Argentina (1 winery) and the United States. The American wines were mostly from California (144 wineries), but a few examples from Arizona (2 wineries) and Washington State (5 wineries) were also included. While this is a California-dominated event, and while many of the Rhone Valley’s best producers aren’t represented, there is still sufficient European and other entries to make for interesting comparisons and contrasts. The events included two general tastings and a series of focused seminars.

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America’s Best Rhone Style Red Wines: 11th Annual Rhone Rangers Tasting Reviewed

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. Last month we discussed the white Rhone style wines offered at the 2008 Rhone Rangers tasting event at Fort Mason in San Francisco on March 18. This month we turn to the reds, of which we tasted 50. Among those we tasted were some old favorites and some wineries or bottlings with which we were not yet familiar. We don’t pretend that we tasted a representative group of wines, because our sample was skewed to wines we have loved in the past and others about which we have heard positive comments.

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2014 Jaffurs Syrah Thompson Vineyard, USA, California, Santa Barbara, Wine Review

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2014

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Current Price:

$40.00USD

These usually take at least five years and really ten to open up, but this is drinking very well right now, if a bit tight and young. It is delicious. Purple inc olor. The nose has boysenberries, slight black olive, black pepper and slightly roasted herbs. On the palate, this has medium tannins. Juicy black raspberry fruit with underlying char and slight leathery notes. Deep and tightly layered. It takes some coaxing but unwinds in the glass. Long finish. Needs spicy or meat dishes or even roasted veggies. Some upside, this needs about five years to peak and should have a decade m

Heidi Peterson Barrett: Napa's Wine Diva on Winemaking, La Sirena, and the Legacy of Screaming Eagle

Heidi Peterson Barrett As arguably the most celebrated, respected, envied, and in-demand winemaker in America today, Heidi Peterson Barrett is one of only a handful of winemakers who can legitimately lay claim to "superstar" status. Her wines at both Dalle Valle and Screaming Eagle resulted in multiple 100 point scores from Robert Parker (Parker himself dubbed her the "First Lady of Wine") and helped redefine both the meaning and value of "cult" wines. She rocked the wine world at the 2000 Napa Valley Wine Auction as a 6-liter bottle of her 1992 Screaming Eagle sold for $500,000, in the process setting a world record for the highest price ever paid for a single bottle of wine (a vertical offering went for $650,000 at the 2001 Napa Valley Wine Auction). Heidi Peterson Barrett is currently winemaker for Amuse Bouche, Paradigm, Revana, Barbour, Lamborn, Fantesca, as well as her own label La Sirena . I recently had the pleasure of catching up with Heidi to talk about winemaking, her own La Sirena label, and the legacy of Screaming Eagle.

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2012 Jaffurs Syrah Verna's, USA, California, Santa Barbara, Wine Review

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America’s Best Rhone Style Red Wines: 11th Annual Rhone Rangers Tasting Reviewed

2014 Jaffurs Syrah Thompson Vineyard, USA, California, Santa Barbara, Wine Review

Heidi Peterson Barrett: Napa's Wine Diva on Winemaking, La Sirena, and the Legacy of Screaming Eagle