Wow. Great wine that has really opened up in the last year. Purple in color, ruby at the rim. The nose has black cherries, black raspberries, spice, and slight floral notes (violets?). On the palate, virtually a seamless texture. Full bodied and full of glycerin. Loads of black cherries and black raspberries. Light tannins. An underlying minerality. Long finish. Needs a bit bigger foods. Just delicious. Still has a decade or two left in it. One of thos sips you can't stop drinking as it tastes so good.
Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass