This is a delicious Syrah from the North side of the Hudson vineyard.  Bedrock made two different Hudson vineyard Syrahs.  This is drinking quite well now.  Purple in color.  The nose has black raspberries, black pepper, slight roasted herbs and hints of bacon fat.  On the palate, this has juicy boysenberries with some black olives and slight grilled meats.  Very interesting and very delicious.  Good balance.  Long finish.  It took about an hour in the glass to really open up.  Maybe another year or two until peak.  A nice match to roasts and also to Indian or Thai foods.  

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Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass