Pop and pour, this wine is hitting its sweet spot now.  Deep ruby in color with purple swirls.  Mostly opaque and bright.  The nose has cherries, black cherries, tea leaves and slight anise.  Medium to full bodied.  On the palate, there are moderate tannins.  Lots of cherry and black cherry fruit over a forest floor base.  Great acidity.  Deep and complex.  Long finish.  This drinks well on its own but really is better with food.  Pasta is a great choice but this will work well with any meat/fowl or veggie dish.  Drink over the next ten to twelve years.  

Current Price: 

Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass