Nice to get a chance to revisit this with some serious age on it. The last time I tried it in 2014, it was great but young. Purple in color, ruby swirls, opaque and bright. The nose has black cherries, black raspberries, leather and black pepper. Velvety texture. This seems fully mature. Complex. Light tannins. On the palate, this has black raspberries, some char, a bit of earthy funk and black pepper. A bit sweet on the finish. This is everything one wants in a mature Syrah. Great on its own, this will work better with food. It would work well with Lamb Curry.
Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass