Wine Reviews

This is one of the better vintages of Dom Perignon.  It is truly amazing to make a wine of this quality at the amount of quantity they make.  Drink alongside some other 2008 heavyweights, and this more than held its own.  Light golden in color with a touch of green, clear and bright.  Lovely mousse with lots of small bubbles.  The nose has brioche, lemons and smoke.  Very big and powerful.  On the palate, tart lemons over a nice minerality.  Great mouthfeel.  So smooth and easy to drink.  Yet, deep and complex.  Starting to get past the baby stage and flexing some muscles at this point.  Gr

There are so many truly great values in 2015/2016 Chiant's that this one was a bit disappointing.  That is a bit harsh, as this is an excellent wine.  But for the price and pedigree, more was expected (which is perhaps a bit unfair).  Purple in color, ruby at the rim, mostly opaque and bright.  The nose has cherries, slight coffee and a bit of forest floor.  Medium bodied.  On the palate, ripe fruit.  Not the level of acidity that I come to expect in chianti, but some.  Light tannins.  Cherry fruit with underlying dust and earthiness.  Good finish.  Perhaps this is a bit shut down at this p

Cotes du Rhones offer up some excellent values.  Add to that the Rhone Valley (especially in the Southern Rhone) seems to have eight or nine good to great vintages a decade, and it can be a go to source of outstanding values.  This wine is certainly one.  It appears to be a Grenache/Syrah blend but the exact blend is unknown.  The bottle is attractively packaged with an unusual shape and a colorful "Old-timey" label.  Deep ruby in color, mostly clear and bright.  The nose has black cherries, roasted meats, slight cinnamon and nutmeg with a slight earthiness.  Medium bodied.  There is a nice

This was quite tight.  Opened and tried over three nights and on the third night it finally started to show something.  That is, of course, not unusual for a traditional Cornas.  Purple in color, opaque and moderately bright.  The nose has boysenberries, slight bacon fat, black olives and slight pepper.  On the palate, this is medium bodied and very concentrated.  Nice texture which is probably the best clue that there is a nice wine lurking in there once it opens.  Enough boysenberry fruit to satisfy but this is more about minerality and earthiness.  It is quite tasty too.  If opening now,