Golden in color with light bubbles. The nose is nice with peaches and orange peel. Slightly frothy. Lower acidity. Pleasant but indistinct on the palate. Slightly bitter on the finish. This will drink better with food. Drink now.
Light golden in color. A nice frothy head of medium sized bubbles. The nose is nice with pears and slight minerality. On the palate, this is dry. Minerals. Easy to drink. At $15, this is also easy on the budget. A nice choice for holiday festivities. 100% Glera grapes.
This comes in an attractively packaged squat bottle with a wire cage for the cork (which makes a festive pop when opened). Pale gold in color with some green hues, clear and bright. There are a good amount of small bubbles. The nose is nice with green apples and pears. Medium bodied. On the palate, this is very refreshing. Flavors of honeydew and slight lemons. Slightly sweet. Good acidity. Nice finish. This is a tasty, fun wine. It drinks well on its own and would work with lighter foods and also fried foods such as Shishido Peppers. Drink over the next year or two.
This is a Prosecco from the Friuli region in northeast Italy. It is made from 85% Glera and 15% other grapes including Pinot Bianco and Chardonnay. Silvery green/gold in color. Some medium bubbles make a nice frothy head. On the nose, limes, minerals and lanolin along with a bit of sweaty earthiness give it a nice nose. On the palate, the fruit shifts to a more tart green apple note. Good acidity. Nice frothy mouth-feel. This has a sweet and sour quality that is enjoyable. Very food friendly. This drinks well on its own, but will work very well with salty or fried foods.
This is a blend of Glera and Pinot Noir grapes. Salmon pink in color. Frothy with a variety of sized bubbles. The nose has strawberries and slight apple notes. Medium bodied. On the palate, there is nice acidity. Slightly sweet. Cherries and strawberries. A lingering finish. An enjoyable Prosecco with some depth as well. Very nice on its own, this should work well with food. It would go nicely with roasted turkey or duck. Drink over the next couple of years.
This an Organic, semi-sparkling Prosecco from Italy. It is made from 85% Glera grapes, with 15% other allowed varieties. The packaging is attractive. Silvery/green/gold in color with a good amount of frothy bubbles. The nose has minerality and some salinity along with green apples. Refreshing. On the palate, the green apples come thru along with a bit of sweetness. Nice acidity to balance that. Good finish. This is nice on its own and should work well at the beginning or end of a meal. It will work nice with fired calamari and also a not too sweet pound cake.
