This is 100% Malbec grown on its own roots. The wine is aged 10 months in tank and ten months in bottle and sees no oak. Inky purple in color, opaque and bright. The nose has plums, black cherries, cloves, and cherries. Full bodied. Lush texture. Firm tannins. Good acidity. On the palate, this is concentrated with lots of depth. Flavors of plums and black raspberries. Long finish. It kept opening up all evening as I sampled it. This really needs a few more years in the cellar but will be worth the weight. Hold for three to five years and drink for ten to fifteen after that. Nice on its own, this will work well with a steak, but also with Eggplant Parmesan.