This is made utilizing grapes from vineyards near Seneca Lake and Keuka Lake. Light golden in color, clear and bright. The nose is nice with limes, minerals and slight melon. Medium bodied. On the palate, moderate acidity with limes and minerals. Slight bitter note on the finish. This is dry. Very food friendly, this would work well with corn on the cob and other roasted vegetables. Drink over the next eight to ten years.