This is a blend of Cabernet Sauvignon and Cabernet Franc. The label list 15% abv. Purple in color, garnet at the rim, opaque and bright. The nose is nice with cassis, black cherries, spice and slight cigar box. Full bodied. Medium to firm tannins. On the palate, cassis and black cherries with some underlying spice. Very ripe for Hungary. Quite delicious. Enough acidity to work at the dinner table, it also drinks great on its own. This needs strong flavors to stand up to it. Pörkölt (Meat stew) would be a nice choice. Drink over the next ten years.