This is a blend of 85% Glera and 15% Pinot Nero grapes made in an extrad dry style (which means a bit sweeter than Brut). Pale pink in color with lots of smaller bubbles. On the nose, there are cranberries, and rhubarb with some Fuji apple notes. The palate turns more to cherries with good acidity. Long finish. This is pretty much dry. Very nice on its own, it will work well with lighter salads. Drink over the next couple years.
Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass