2018 Andremily Syrah No. 7, USA, California, Wine review

This is fast becoming one of my favorite Syrah's. 86% Syrah, 12% Mourvèdre and 2% Viognier. Inky purple in color, opaque and bright. The nose is awesome with black raspberries, slight iodine, roasted meats and roasted herbs. Full bodied with firm tannins. On the palate, lush black raspberry fruit with underlying char and spice. Long finish. Delicious. This is very young and has another 6 to 9 years until peak and should drink well for ten to fifteen more after that. Still, it is so delicious today, if you have a few, open one. Great on its own, this will work well with heavier dishes based on slow cooked meats, fowl or veggies,

Grade:

A+

Score:

Vintage:

2018

Current Price:

$149.00USD

America’s Best Rhone Style Red Wines: 11th Annual Rhone Rangers Tasting Reviewed

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. Last month we discussed the white Rhone style wines offered at the 2008 Rhone Rangers tasting event at Fort Mason in San Francisco on March 18. This month we turn to the reds, of which we tasted 50. Among those we tasted were some old favorites and some wineries or bottlings with which we were not yet familiar. We don’t pretend that we tasted a representative group of wines, because our sample was skewed to wines we have loved in the past and others about which we have heard positive comments.

Read full article

2008 Hospice du Rhone Events: Highs & Lows of American Rhone-style Wines Tasted

The Rhone Report: About Rhone and Rhone-Style Wines and Winemakers is part of an ongoing series. The 16th annual Hospice du Rhone events in Paso Robles, California from May 1 to 3, 2008 was an opportunity to consider Rhone-style wines from a fresh perspective. Unlike most tasting opportunities, these events included Rhone-style wines from the Rhone Valley itself (51 wineries), elsewhere in France (4 wineries) as well as from Spain (4 wineries), Australia (17 wineries), South Africa (6 wineries), Chile (2 wineries), Argentina (1 winery) and the United States. The American wines were mostly from California (144 wineries), but a few examples from Arizona (2 wineries) and Washington State (5 wineries) were also included. While this is a California-dominated event, and while many of the Rhone Valley’s best producers aren’t represented, there is still sufficient European and other entries to make for interesting comparisons and contrasts. The events included two general tastings and a series of focused seminars.

Read full article

Top Ten California Syrahs - 2016

I tend to taste and drink a lot of wine over the course of a year. I am in a few tasting groups, sometimes the wines are consumed at various local wine store tastings and a number drunk with friends and family.

Read full article

Heidi Peterson Barrett: Napa's Wine Diva on Winemaking, La Sirena, and the Legacy of Screaming Eagle

Heidi Peterson Barrett As arguably the most celebrated, respected, envied, and in-demand winemaker in America today, Heidi Peterson Barrett is one of only a handful of winemakers who can legitimately lay claim to "superstar" status. Her wines at both Dalle Valle and Screaming Eagle resulted in multiple 100 point scores from Robert Parker (Parker himself dubbed her the "First Lady of Wine") and helped redefine both the meaning and value of "cult" wines. She rocked the wine world at the 2000 Napa Valley Wine Auction as a 6-liter bottle of her 1992 Screaming Eagle sold for $500,000, in the process setting a world record for the highest price ever paid for a single bottle of wine (a vertical offering went for $650,000 at the 2001 Napa Valley Wine Auction). Heidi Peterson Barrett is currently winemaker for Amuse Bouche, Paradigm, Revana, Barbour, Lamborn, Fantesca, as well as her own label La Sirena . I recently had the pleasure of catching up with Heidi to talk about winemaking, her own La Sirena label, and the legacy of Screaming Eagle.

Read full article

2015 Andremily Syrah No. 4, USA, California, Wine Review

Vintage:

2015

Score:

Grade:

A+

Current Price:

$130.00USD

One of my favorite Syrahs in the world right now. A blend of 90% Syrah, 6% Viognier, and 4% Mourvèdre. These are big Syrahs that need a lot of time (depending how you like them) to hit peak. Inky purple in color, opaque and bright. The nose has black raspberries, black leather, roasted meats and herbs, and slight floral notes. Full bodied. Exuberant. On the palate, black raspberries, blueberries, with underlying smoke and pepper. Great texture. Long finish. This needs another five to seven years until peak and should be good for another ten to twelve after that. It is delicious n

2018 Andremily Syrah No. 7, USA, California, Wine review

Food and Wine Pairing Tool

Related Articles

America’s Best Rhone Style Red Wines: 11th Annual Rhone Rangers Tasting Reviewed

2008 Hospice du Rhone Events: Highs & Lows of American Rhone-style Wines Tasted

Top Ten California Syrahs - 2016

Heidi Peterson Barrett: Napa's Wine Diva on Winemaking, La Sirena, and the Legacy of Screaming Eagle

2015 Andremily Syrah No. 4, USA, California, Wine Review